Abstract: A magnetic attachment system includes a magnetic member for securing to the lower surface of a mattress and at least one magnet configured to be secured to the upper surface of the adjustable base. The magnetic member may comprise a magnetic bar or a flexible bar including one or more metal plates positioned at a predetermined location on the flexible bar. A cover may surround the mattress, the cover including a pocket for receiving the magnetic member adjacent to the lower surface of the mattress and defining one or more windows, such that when the magnetic member is received in the pocket, the one or more metal plates are exposed through the window. An adjustable bed assembly includes a mattress and adjustable base operably connected with the magnetic attachment system.

Abstract: Food processing and food science systems, apparatus and methods are disclosed. In particularly, an oven apparatus and cooking method are provided for processing meats and meat products, most particularly ham and roast beef. An oven control system is disclosed that controls the cooking process based on product surface temperature in addition to simply product core temperature. This control system allows the user to automatically optimize each process for food safety, drying rates, quality, cooking time, yield, and defect detection by programming the controller to adjust process conditions in food processing chambers such as steam cookers, water cookers, forced-air convection ovens, fermentation rooms, and drying rooms based on surface temperature measurements.

Abstract: A system and apparatus for controlling airflow in large industrial forced-convection ovens that are used for cooking, smoking, drying, and processing meat and food products. The system and apparatus reduce temperature, color, and yield variation within the ovens, and also reduce cooking times and power requirements. The system and apparatus use variable-width supply-air slots and dual, side-mounted return ducts to precisely control the airflow within the oven so that the air can be directed to the slowest cooking areas in the oven.

Abstract: A system and apparatus for controlling airflow in large industrial forced-convection ovens that are used for cooking, smoking, drying, and processing meat and food products. The system and apparatus reduce temperature, color, and yield variation within the ovens, and also reduce cooking times and power requirements. The system and apparatus use variable-width supply-air slots and dual, side-mounted return ducts to precisely control the airflow within the oven so that the air can be directed to the slowest cooking areas in the oven.

Abstract: A magnetic attachment system includes a magnetic member for securing to the lower surface of a mattress and at least one magnet configured to be secured to the upper surface of the adjustable base. The magnetic member may comprise a magnetic bar or a flexible bar including one or more metal plates positioned at a predetermined location on the flexible bar. A cover may surround the mattress, the cover including a pocket for receiving the magnetic member adjacent to the lower surface of the mattress and defining one or more windows, such that when the magnetic member is received in the pocket, the one or more metal plates are exposed through the window. An adjustable bed assembly includes a mattress and adjustable base operably connected with the magnetic attachment system.

Abstract: A system and methods are provided to provide visual indications of a relative compliance level of a business associated with a user of the first user device and to a second user device. The system may include a server computer including a payments processor server and an automated data processor, a first user device having a portal connected to the server computer. The system may also include a second user device having a portal connected to the server computer.

Abstract: A system and apparatus for controlling airflow in large industrial forced-convection ovens that are used for cooking, smoking, drying, and processing meat and food products. The system and apparatus reduce temperature, color, and yield variation within the ovens, and also reduce cooking times and power requirements. The system and apparatus use variable-width supply-air slots and dual, side-mounted return ducts to precisely control the airflow within the oven so that the air can be directed to the slowest cooking areas in the oven.

Abstract: Disclosed are various embodiments for automated detection of multi-user computing devices such as kiosks, public terminals, and so on. Network resource requests are obtained from a client computing device. It is determined whether the client computing device is a multi-user system based at least in part on whether the network resource requests embody characteristics associated with multi-user systems. The resulting classification is stored and may be used to customize generation of requested network resources.

Abstract: When making a payment with an electronic payment type, a user may provide additional verification of ownership through communications with the user's mobile computing device. For example, the user may swipe her bank card at a retailer's store. The retailer may authorize the bank card through an issuing party (“host”). The host may transmit a request to the user via a mobile application running on the mobile computing device, which may request the user to approve or decline the purchase request. In various embodiments, the host's request may require the user to enter personal and/or authorization information (e.g., a PIN, password, biometrics, etc.) via the mobile application to approve the request. In some aspects, the host may allow the user to split or allocate a payment amount across one or more electronic payment types available to the user from the host via the mobile application during the authorization process.

Abstract: Validation data, such as an image selected by a merchant, is rendered on a mobile device of a customer to provide the merchant confirmation that payment for an item submitted through the mobile device of the customer was in fact received by the merchant. The merchant may establish an account on a network-accessible computing device (e.g., in the “cloud”) that includes the validation data. The customer authorizes payment to the merchant from the mobile device using the network connectivity of the mobile device. When the payment is received by the merchant, the network-accessible computing device sends the validation data to the customer's mobile device. The merchant may be confident that he or she has in fact received an electronic payment from the customer when the validation data is presented on the mobile device. Techniques to prevent reuse and copying of the validation data are also discussed.

Abstract: Disclosed are various embodiments for automated detection of multi-user computing devices such as kiosks, public terminals, and so on. Network resource requests are obtained from a client computing device. It is determined whether the client computing device is a multi-user system based at least in part on whether the network resource requests embody characteristics associated with multi-user systems. The resulting classification is stored and may be used to customize generation of requested network resources.

Abstract: Disclosed are various embodiments for automated detection of multi-user computing devices such as kiosks, public terminals, and so on. Network resource requests are obtained from a client computing device. It is determined whether the client computing device is a multi-user system based at least in part on whether the network resource requests embody characteristics associated with multi-user systems. The resulting classification is stored and may be used to customize generation of requested network resources.

Abstract: Audio components such as headsets or earbuds can include a control module that stores an identifying code. When an audio component is connected to an electronic device, the device determines the code and can set certain parameters (e.g., audio playback volume) and/or provide at least some level of access to functionality and data. The control module also includes one or more buttons that enable a user to provide an input sequence that can act as a personal code. When the electronic device receives the personal code and verifies that the code is associated with the identifying code of the audio component, the electronic device can provide access to additional and/or all functionality on the device, and any or all data stored for the user or device. The sequence can correspond to a beat pattern or musical sequence entered using the buttons.

Abstract: A system and method for gathering data for detecting fraudulent transactions includes, in one embodiment, a web page that contains a fraud data gathering script and causes a client device to download a fraud detection applet. The fraud data gathering script causes the client device to collect information from the client device that is usable to identify the client device. The fraud detection applet causes the client device to connect to an identification echo service server to obtain the actual IP address of the client device. The fraud detection data, including the identifying information and the actual IP address, are then sent to a web server and/or a fraud data gathering server for further processing and to determine whether a transaction with the client device is likely to be fraudulent.

Abstract: Technologies are described herein for providing out-of-band authentication of an e-mail message. A recipient of an e-mail message purporting to be from an organization forwards the e-mail message or submits its content to that organization for authentication. The authenticity of the e-mail message is determined based on authentication data, such as outgoing message logs or authentication keys, maintained at the source of the e-mail message. Upon authenticating the e-mail message, the recipient is informed of the authenticity of the e-mail message.

Abstract: A user account may be throttled to restrict access once aberrant behavior is detected. Upon receiving a request to access the user account, a determination of whether the user account is in a throttled state may be made. In some aspects, when the user account is not in a throttled state, user account access may be determined based at least in part on an access credential. Further, in some aspects, when the user account is in a throttled state, user account access may be determined based at least in part on an access credential and other client information associated with the user account.

Abstract: A system and method for gathering data for detecting fraudulent transactions includes, in one embodiment, a web page that contains a fraud data gathering script and causes a client device to download a fraud detection applet. The fraud data gathering script causes the client device to collect information from the client device that is usable to identify the client device. The fraud detection applet causes the client device to connect to an identification echo service server to obtain the actual IP address of the client device. The fraud detection data, including the identifying information and the actual IP address, are then sent to a web server and/or a fraud data gathering server for further processing and to determine whether a transaction with the client device is likely to be fraudulent.

Abstract: A system and method for gathering data for detecting fraudulent transactions includes, in one embodiment, a web page that contains a fraud data gathering script and causes a client device to download a fraud detection applet. The fraud data gathering script causes the client device to collect information from the client device that is usable to identify the client device. The fraud detection applet causes the client device to connect to an identification echo service server to obtain the actual IP address of the client device. The fraud detection data, including the identifying information and the actual IP address, are then sent to a web server and/or a fraud data gathering server for further processing and to determine whether a transaction with the client device is likely to be fraudulent.

Abstract: Validation data, such as an image selected by a merchant, is rendered on a mobile device of a customer to provide the merchant confirmation that payment for an item submitted through the mobile device of the customer was in fact received by the merchant. The merchant may establish an account on a network-accessible computing device (e.g., in the “cloud”) that includes the validation data. The customer authorizes payment to the merchant from the mobile device using the network connectivity of the mobile device. When the payment is received by the merchant, the network-accessible computing device sends the validation data to the customer's mobile device. The merchant may be confident that he or she has in fact received an electronic payment from the customer when the validation data is presented on the mobile device. Techniques to prevent reuse and copying of the validation data are also discussed.

Abstract: When making a payment with an electronic payment type, a user may provide additional verification of ownership through communications with the user's mobile computing device. For example, the user may swipe her bank card at a retailer's store. The retailer may authorize the bank card through an issuing party (“host”). The host may transmit a request to the user via a mobile application running on the mobile computing device, which may request the user to approve or decline the purchase request. In various embodiments, the host's request may require the user to enter personal and/or authorization information (e.g., a PIN, password, biometrics, etc.) via the mobile application to approve the request. In some aspects, the host may allow the user to split or allocate a payment amount across one or more electronic payment types available to the user from the host via the mobile application during the authorization process.