Patents by Inventor Robert Mooshegian

Robert Mooshegian has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20080096243
    Abstract: A soy protein isolate and method for preparing the same are disclosed. The novel soy protein isolate possesses excellent suspension stability and flavor. The process used to produce the soy protein isolate includes an enzyme hydrolysis process, and the resulting soy protein isolate can be used in acidic beverage formulations.
    Type: Application
    Filed: December 17, 2007
    Publication date: April 24, 2008
    Applicant: Solae, LLC
    Inventors: Myong Cho, Richard Shen, Robert Mooshegian
  • Patent number: 7332192
    Abstract: A soy protein isolate and method for preparing the same are shown. The novel soy protein isolate possesses excellent suspension stability and flavor. The process used to produce the soy protein isolate includes an enzyme hydrolysis process, and the resulting soy protein isolate can be used in acidic beverage formulations.
    Type: Grant
    Filed: December 17, 2004
    Date of Patent: February 19, 2008
    Assignee: Solae, LLC
    Inventors: Myong J. Cho, Richard Shen, Robert Mooshegian
  • Publication number: 20060134310
    Abstract: A soy protein isolate and method for preparing the same are disclosed. The novel soy protein isolate possesses excellent suspension stability and flavor. The process used to produce the soy protein isolate includes an enzyme hydrolysis process, and the resulting soy protein isolate can be used in acidic beverage formulations.
    Type: Application
    Filed: December 17, 2004
    Publication date: June 22, 2006
    Inventors: Myong Cho, Richard Shen, Robert Mooshegian