Abstract: A filtration device to filter cooking oil is provided having an upper layer comprised of a filter paper and a lower layer comprised of a filter pad. The filter paper of the upper layer includes pleats defining a plurality of food particle receiving channels over a substantial portion of a central area of the filter paper. The filter pad is attached to a peripheral portion of the filter paper to form a multi-layered filtration device having a central pleated region in which the upper and the lower layers are unbonded to each other. The central pleated region is configured to accumulate food particles above a threshold size as the filter paper and filter pad cooperatively filter cooking oil during a filtration operation. Methods of making and using filtration devices are also provided.

Abstract: A filtration device to filter cooking oil is provided having an upper layer comprised of a filter paper and a lower layer comprised of a filter pad. The filter paper of the upper layer includes pleats defining a plurality of food particle receiving channels over a substantial portion of a central area of the filter paper. The filter pad is attached to a peripheral portion of the filter paper to form a multi-layered filtration device having a central pleated region in which the upper and the lower layers are unbonded to each other. The central pleated region is configured to accumulate food particles above a threshold size as the filter paper and filter pad cooperatively filter cooking oil during a filtration operation. Methods of making and using filtration devices are also provided.

Abstract: A filtration device to filter cooking oil is provided having an upper layer comprised of a filter paper and a lower layer comprised of a filter pad. The filter paper of the upper layer includes pleats defining a plurality of food particle receiving channels over a substantial portion of a central area of the filter paper. The filter pad is stitched to a peripheral portion of the filter paper to form a multi-layered filtration device having a central pleated region in which the upper and the lower layers are unbonded to each other. The central pleated region is configured to accumulate food particles above a threshold size as the filter paper and filter pad cooperatively filter cooking oil during a filtration operation. Methods of making and using filtration devices are also provided.

Abstract: An improved filter comprising a porous sheet of substantially uniform thickness having the following composition: 15% to 35% activated carbon; 15% to 40% calcium silicate, magnesium silicate, or mixtures thereof; 25% to 40% cellulosic fiber; up to 2% resin binder; and, optionally, 0% to 30% diatomaceous earth.

Abstract: A method of filtering hot cooking oil including passing the oil through a screen to remove particulate matter and then pumping the oil under a relatively low positive pressure through a filter pad of uniform thickness and porosity composed in part of fibrous material and possibly other elements such as activated carbon and silica bound by a resin binder. Equipment for filtering cooking oil including a reservoir for storing strained oil, pump means for drawing oil from the reservoir and passing it under relatively low pressure through a filter pad of uniform thickness and porosity composed at least of fibrous material and possibly other elements such as activated carbon and silica bound by a resin binder and sealed in the base of a pressure chamber.