Abstract: A control system for a refrigeration system having a refrigeration compartment and a quick chill/thaw pan. A main controller board, electrically connected to a temperature adjustment board and a dispenser board through the serial communications bus, controls the temperature of the refrigeration compartment and the quick chill/thaw pan. The control system accepts a plurality of inputs to determine a refrigeration mode and to execute a plurality of software algorithms to control the refrigeration compartment as both a chill pan to rapidly chill food and beverage items without freezing and a thaw pan to timely thaw frozen items at controlled temperature levels.

Abstract: A refrigeration system includes a first refrigeration chamber, a second refrigeration chamber in flow communication with said the first refrigeration chamber, a sealed system for producing desired temperature conditions in the first refrigeration chamber and the second refrigeration chamber, and a controller operatively coupled to the sealed system. The controller is configured to accept a plurality of user-selected inputs including at least a first refrigeration chamber temperature and a second refrigeration chamber temperature, and to execute a plurality of algorithms to selectively control the first refrigeration chamber at a temperature above the second refrigeration chamber and at a temperature below the second chamber. Various control algorithms are provided for maintaining desired temperature conditions in the refrigeration chambers.

Abstract: A control system for a refrigeration system having a refrigeration compartment and a quick chill/thaw pan. A main controller board, electrically connected to a temperature adjustment board and a dispenser board through the serial communications bus, controls the temperature of the refrigeration compartment and the quick chill/thaw pan. The control system accepts a plurality of inputs to determine a refrigeration mode and to execute a plurality of software algorithms to control the refrigeration compartment as both a chill pan to rapidly chill food and beverage items without freezing and a thaw pan to timely thaw frozen items at controlled temperature levels.