Patents by Inventor ROSA VIANA BALLESTER

ROSA VIANA BALLESTER has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8551729
    Abstract: The invention relates to the use of mutants of L. casei having at least a mutation impairing the regulation of a carbon catabolite repression (CCR) mechanism involving the PTS protein HPr, for the preparation of a food product. The use of said mutants allows for instance to impart to said food products an improved texture and flavor, and/or a higher content in aroma compounds.
    Type: Grant
    Filed: March 30, 2009
    Date of Patent: October 8, 2013
    Assignees: Centre National de la Recherche Scientifique, Consejo Superior de Investigaciones Cientificas, Compagnie Gervais Danone
    Inventors: Josef Deutscher, Gaspar Perez Martinez, Vicente Monedero Garcia, Rosa Viana Ballester, Laurent Benbadis, Anne Pierson, Jean-Michel Faurie
  • Publication number: 20110212223
    Abstract: The invention relates to the use of mutants of L. casei having at least a mutation impairing the regulation of a carbon catabolite repression (CCR) mechanism involving the PTS protein HPr, for the preparation of a food product. The use of said mutants allows for instance to impart to said food products an improved texture and flavor, and/or a higher content in aroma compounds.
    Type: Application
    Filed: March 30, 2009
    Publication date: September 1, 2011
    Applicants: CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE-CNRS, CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS, COMPAGNIE GERVAIS DANONE
    Inventors: JOSEF DEUTSCHER, GASPAR PEREZ MARTINEZ, VICENTE MONEDERO GARCIA, ROSA VIANA BALLESTER, LAURENT BENBADIS, ANNE PIERSON, JEAN-MICHEL FAURIE