Patents by Inventor Rosamaria Petrosino

Rosamaria Petrosino has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6203830
    Abstract: A method of producing filled fresh or dried pasta comprising a filling enclosed in at least one piece of rolled pasta dough having a moisture content of from 25% to 40% and comprising a peripheral portion and a substantially central portion for receiving a filling in which at least one notch is formed in the peripheral portion of at least one piece, the notch affecting the central portion receiving the filling; the filled pasta which can be produced by the method has better characteristics of consistency and palatability than the corresponding conventional filled pasta, upon cooking.
    Type: Grant
    Filed: June 22, 1999
    Date of Patent: March 20, 2001
    Assignee: Barilla Alimentare S.p.A.
    Inventors: Enrico Cademartiri, Antonio Chierici, Francesco Panto', Rosamaria Petrosino, Enrico Schiaretti