Patents by Inventor Russel Allan Lem

Russel Allan Lem has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9021884
    Abstract: A pressure sensor device and its use for confirming achievement of a selected pressure in a high pressure process (HPP) for sanitizing food is disclosed. The device includes at least a base and a sheet, each of which is substantially impermeable to the working fluid of the HPP and is deformable at the selected pressure. Microcapsules interposed between flat overlapping portions of the base and sheet contain a color former and burst upon pressurization of the environment surrounding the device. Release of the color former is detected to confirm that the pressurization occurred. The device can be associated with one or more foodstuffs (e.g., a packaged food product or a group of such packages) and remain associated therewith to continuously indicate that the foodstuff(s) have been subjected to the selected pressure and are therefore sanitized.
    Type: Grant
    Filed: October 21, 2013
    Date of Patent: May 5, 2015
    Assignee: Del Monte Foods, Inc.
    Inventors: Caitlin Elizabeth Trahan, Justin Wade Shimek, Russel Allan Lem, Andrew Richard Hart
  • Publication number: 20140216162
    Abstract: A pressure sensor device and its use for confirming achievement of a selected pressure in a high pressure process (HPP) for sanitizing food is disclosed. The device includes at least a base and a sheet, each of which is substantially impermeable to the working fluid of the HPP and is deformable at the selected pressure. Microcapsules interposed between flat overlapping portions of the base and sheet contain a color former and burst upon pressurization of the environment surrounding the device. Release of the color former is detected to confirm that the pressurization occurred. The device can be associated with one or more foodstuffs (e.g., a packaged food product or a group of such packages) and remain associated therewith to continuously indicate that the foodstuff(s) have been subjected to the selected pressure and are therefore sanitized.
    Type: Application
    Filed: October 21, 2013
    Publication date: August 7, 2014
    Inventors: Caitlin Elizabeth TRAHAN, Justin Wade Shimek, Russel Allan Lem, Andrew Richard Hart