Patents by Inventor Sakae Tsuda

Sakae Tsuda has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8728965
    Abstract: Provided is a method for producing a porous material, wherein porosity can be controlled to 50% or higher by means of a freezing method, pore size can be controlled to 10 ?m to 300 ?m, and pore diameter distribution is uniform. The method is a method for producing a porous material, comprising freezing a mixture of water and a raw material comprising at least any of a ceramic material, a resin, a metal, and precursors thereof from a specific portion of the mixture to use ice crystals produced at the time as a pore source and then heat-treating a dry material obtained by removing the ice from the frozen material, wherein the mixture of a raw material and water or the frozen material comprises an antifreeze protein.
    Type: Grant
    Filed: March 16, 2011
    Date of Patent: May 20, 2014
    Assignee: Nichirei Foods Inc.
    Inventors: Manabu Fukushima, Yuichi Yoshizawa, Norimitsu Murayama, Sakae Tsuda, Takeshi Koizumi, Toshifumi Inoue
  • Publication number: 20130012678
    Abstract: Provided is a method for producing a porous material, wherein porosity can be controlled to 50% or higher by means of a freezing method, pore size can be controlled to 10 ?m to 300 ?m, and pore diameter distribution is uniform. The method is a method for producing a porous material, comprising freezing a mixture of water and a raw material comprising at least any of a ceramic material, a resin, a metal, and precursors thereof from a specific portion of the mixture to use ice crystals produced at the time as a pore source and then heat-treating a dry material obtained by removing the ice from the frozen material, wherein the mixture of a raw material and water or the frozen material comprises an antifreeze protein.
    Type: Application
    Filed: March 16, 2011
    Publication date: January 10, 2013
    Applicant: Nichirei Foods Inc.
    Inventors: Manabu Fukushima, Yuichi Yoshizawa, Norimitsu Murayama, Sakae Tsuda, Takeshi Koizumi, Toshifumi Inoue
  • Publication number: 20100267002
    Abstract: This invention provides a substance that exhibits excellent life-lengthening effects on cells, that is excellent in terms of productivity, and that has low immunological toxicity. The present invention relates to a preservative for a biomaterial comprising (a) a peptide consisting of the amino acid sequence as shown in SEQ ID NO: 6 or (b) a peptide consisting of an amino acid sequence derived from the amino acid sequence as shown in SEQ ID NO: 6 by deletion, substitution, insertion, or addition of 1 or several amino acids and having life-lengthening effects on cells and a method for preserving a biomaterial utilizing such peptide.
    Type: Application
    Filed: December 29, 2009
    Publication date: October 21, 2010
    Applicant: National Institute of Advanced Industrial Science and Technology
    Inventors: Sakae TSUDA, Yoshiyuki Nishimiya, Ai Miura, Yu Hirano, Keiko Kowata
  • Patent number: 7700718
    Abstract: A novel material having ice nucleation activity or activity to promote freezing is provided. The present invention related to a carrier upon which polypeptides are immobilized for promoting the freezing of water or a hydrous substance. That is a carrier upon which polypeptides having side chains for binding to water molecules on the molecular surfaces of the polypeptides are integrated and immobilized; and a carrier upon which antifreeze proteins are integrated and immobilized.
    Type: Grant
    Filed: December 7, 2006
    Date of Patent: April 20, 2010
    Assignee: National Institute of Advanced Industrial Science and Technology
    Inventors: Yasuhiro Mie, Sakae Tsuda, Yoshiyuki Nishimiya, Fumio Mizutani
  • Patent number: 7442769
    Abstract: The present invention provides antifreeze proteins produced by a basidiomycete. The antifreeze protein has a high antifreeze activity such as a thermal hysteresis activity or an ice-recrystallization inhibition activity.
    Type: Grant
    Filed: November 14, 2005
    Date of Patent: October 28, 2008
    Assignee: National Institute of Advanced Industrial Science and Technology
    Inventors: Tamotsu Hoshino, Michiko Kiriaki, Sakae Tsuda, Satoru Ohgiya, Hidemasa Kondo, Yuji Yokota, Isao Yumoto
  • Publication number: 20070134647
    Abstract: A novel material having ice nucleation activity or activity to promote freezing is provided. The present invention related to a carrier upon which polypeptides are immobilized for promoting the freezing of water or a hydrous substance. That is a carrier upon which polypeptides having side chains for binding to water molecules on the molecular surfaces of the polypeptides are integrated and immobilized; and a carrier upon which antifreeze proteins are integrated and immobilized.
    Type: Application
    Filed: December 7, 2006
    Publication date: June 14, 2007
    Applicant: NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY
    Inventors: Yasuhiro Mie, Sakae Tsuda, Yoshiyuki Nishimiya, Fumio Mizutani
  • Publication number: 20060177810
    Abstract: An antifreeze protein is added to a hydrous material when the hydrous material contains water molecules and a substance other than water molecules, and freeze concentration of the substance should be inhibited; when the hydrous material contains a bioactive substance and inactivation of the bioactive substance should be inhibited; or when the hydrous material contains water molecules and a component other than the water molecules, and a frozen product or freeze-dried product in which the component is homogeneously dispersed should be produced.
    Type: Application
    Filed: December 26, 2003
    Publication date: August 10, 2006
    Inventors: Sakae Tsuda, Ai Miura, Yasushi Hirayama, Toshifumi Inoue, Akihiro Kitagawa
  • Patent number: 7041788
    Abstract: The present invention provides an antifreeze protein, wherein thermal hysteresis activity and ice recrystallization inhibitory activity are artificially improved. The antifreeze protein is multimerized using a polypeptide linker to improve the thermal hysteresis and ice nuclei growth inhibitory effects in low concentrations.
    Type: Grant
    Filed: December 18, 2002
    Date of Patent: May 9, 2006
    Assignee: National Institute of Advanced Industrial Science and Technology
    Inventors: Yoshiyuki Nishimiya, Sakae Tsuda
  • Publication number: 20060068470
    Abstract: The present invention provides antifreeze proteins produced by a basidiomycete. The antifreeze protein has a high antifreeze activity such as a thermal hysteresis activity or an ice-recrystallization inhibition activity.
    Type: Application
    Filed: November 14, 2005
    Publication date: March 30, 2006
    Inventors: Tamotsu Hoshino, Michiko Kiriaki, Sakae Tsuda, Satoru Ohgiya, Hidemasa Kondo, Yuji Yokota, Isao Yumoto
  • Publication number: 20050019856
    Abstract: The present invention is intended to promote the utilization of antifreeze proteins by obtaining antifreeze proteins from fish species inhabiting water areas in Japan, water areas close to Japan, or water areas wherein the climate is equivalent to that of the above water areas, and particularly from fish species selected from the genera Myoxocephalus, Gymnocanthus, Hemilepidotus, Furcina, Hypomesus, Spirinchus, Mallotus, Pleurogrammus, Sebastes, Clupea, Limanda, Liopsetta, Clidoderma, Cleisthenes, Microstomus, Lepidopsetta, Platichthys, Kareius, Eopsetta, Gadus, Theragra, Ammodytes, Hypoptychus, Trachurus, Brachyopsis, Pholis, Opisthocentrus, Zoarces, Ascoldia, Pholidapus and Etrumeus.
    Type: Application
    Filed: November 21, 2002
    Publication date: January 27, 2005
    Inventors: Sakae Tsuda, Ai Miura
  • Publication number: 20040034195
    Abstract: The present invention provides an antifreeze protein, wherein thermal hysteresis activity and ice recrystallization inhibitory activity are artificially improved.
    Type: Application
    Filed: December 18, 2002
    Publication date: February 19, 2004
    Applicant: National Institute of Advanced Industrial Science and Technology
    Inventors: Yoshiyuki Nishimiya, Sakae Tsuda
  • Publication number: 20030180884
    Abstract: The present invention provides antifreeze proteins produced by a basidiomycete. The antifreeze protein has a high antifreeze activity such as a thermal hysteresis activity or an ice-recrystallization inhibition activity.
    Type: Application
    Filed: March 13, 2003
    Publication date: September 25, 2003
    Applicant: NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY
    Inventors: Tamotsu Hoshino, Michiko Kiriaki, Sakae Tsuda, Satoru Ohgiya, Hidemasa Kondo, Yuji Yokota, Isao Yumoto