Patents by Inventor Samuel Besong

Samuel Besong has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10111448
    Abstract: The compositions, methods, and system of the invention provide increased nutrients and kidney size and reduced fat and risks of cardiovascular disease in animals by utilizing njangsa (Ricinodendron heudelotii) as a feed and oral supplement for the animals.
    Type: Grant
    Filed: August 13, 2016
    Date of Patent: October 30, 2018
    Assignee: Alcorn State University
    Inventors: Michael O. Ezekwe, Samuel A. Besong
  • Publication number: 20170042188
    Abstract: The compositions, methods, and system of the invention provide increased nutrients and kidney size and reduced fat and risks of cardiovascular disease in animals by utilizing njangsa (Ricinodendron heudelotii) as a feed and oral supplement for the animals.
    Type: Application
    Filed: August 13, 2016
    Publication date: February 16, 2017
    Inventors: Michael O. Ezekwe, Samuel A. Besong
  • Publication number: 20070031525
    Abstract: This invention relates to and is drawn to food compositions including waterleaf leaves harvested at full bloom. The present invention further relates to and is drawn to methods of reducing the risks of cardiovascular diseases by reducing total plasma cholesterol and plasma LDL-cholesterol and increasing plasma HDL-cholesterol and blood hematocrit using the present food compositions of waterleaf leaves, in addition to methods of preventing and treating coronary heart disease using the present food compositions.
    Type: Application
    Filed: October 5, 2006
    Publication date: February 8, 2007
    Inventors: Michael Ezekwe, Samuel Besong, Patrick Igbokwe, Edith Ezekwe
  • Publication number: 20070031524
    Abstract: This invention relates to and is drawn to food compositions including waterleaf leaves harvested at full bloom. The present invention further relates to and is drawn to methods of reducing the risks of cardiovascular diseases by reducing total plasma cholesterol and plasma LDL-cholesterol and increasing plasma HDL-cholesterol and blood hematocrit using the present food compositions of waterleaf leaves, in addition to methods of preventing and treating coronary heart disease using the present food compositions.
    Type: Application
    Filed: October 5, 2006
    Publication date: February 8, 2007
    Inventors: Michael Ezekwe, Samuel Besong, Patrick Igbokwe, Edith Ezekwe