Patents by Inventor Samuel J. Fahey
Samuel J. Fahey has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Publication number: 20240027355Abstract: A mobile computing device includes camera hardware configured to capture image data associated with an output signal area of a biological chromatographic test strip. The mobile computing device further includes processing circuitry in communication with the camera hardware, the processing circuitry being configured to determine, based on the image data captured by the camera hardware, a concentration of a target analyte in a test sample submitted via the biological chromatographic test strip. The mobile computing device further includes an interface in communication with the processing circuitry, the interface being configured to output data indicative of the concentration of the target analyte determined by the processing circuitry.Type: ApplicationFiled: August 18, 2021Publication date: January 25, 2024Inventors: Antonia E. Schaefer, Nicholas T. Gabriel, Samuel J. Fahey, Adam C. Nyland, Thaine W. Fuller, John M. Kruse, Nicholas G. Amell, Glendon D. Kappel, Patrick A. Mach
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Publication number: 20230384114Abstract: A system includes a personal protective equipment (PPE) configured to be worn by an agent. The PPE includes a sensor assembly comprising a radar device configured to generate radar data, a microphone configured to capture speech input from the agent, and an inertial measurement device configured to generate inertial data. The system includes a computing device configured to: process sensor data from the sensor assembly, the sensor data including at least the radar data and the inertial data, to generate pose data of the agent based on the processed sensor data, the pose data including a location and an orientation of the agent as a function of time, to process the speech input to identify an item of interest in an environment in which the PPE is deployed, and to form mapping information for the environment with the item of interest being marked, based on the processed speech input.Type: ApplicationFiled: September 1, 2021Publication date: November 30, 2023Inventors: John M. KRUSE, Elisa J. COLLINS, Nicholas T. GABRIEL, Richard J. SABACINSKI, Darin K, THOMPSON, Adam C. NYLAND, Samuel J. FAHEY
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Publication number: 20230324377Abstract: A reader device includes a camera board, processing circuitry in communication with the camera board, and an interface in communication with the processing circuitry. The camera board is configured to capture image data associated with an output signal area of a biological chromatographic test strip. The processing circuitry is configured to determine, based on the image data captured by the camera board, a concentration of a target analyte in a test sample submitted via the biological chromatographic test strip.Type: ApplicationFiled: August 18, 2021Publication date: October 12, 2023Inventors: Antonia E. Schaefer, Nicholas T. Gabriel, Samuel J. Fahey, Adam C. Nyland, Thaine W. Fuller, John M. Kruse, Nicholas G. Amell, Glendon D. Kappel, Patrick A. Mach
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Publication number: 20230314330Abstract: A reader device includes a camera board, processing circuitry in communication with the camera board, and an interface in communication with the processing circuitry. The camera board is configured to capture image data associated with an output signal area of a biological chromatographic test strip. The processing circuitry is configured to determine, based on the image data captured by the camera board, a concentration of a target analyte in a test sample submitted via the biological chromatographic test strip. The interface is configured to output data indicative of the concentration of the target analyte determined by the processing circuitry.Type: ApplicationFiled: August 18, 2021Publication date: October 5, 2023Inventors: Antonia E. Schaefer, Nicholas T. Gabriel, Samuel J. Fahey, Adam C. Nyland, Thaine W. Fuller, John M. Kruse, Nicholas G. Amell, Glendon D. Kappel, Patrick A. Mach
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Publication number: 20230304977Abstract: An apparatus includes a mobile computing device (902) physically coupled to a lightbox (904). The apparatus includes camera hardware configured to capture image data associated with an output signal area of a biological chromatographic test strip (410) inserted into a receiving slot of the lightbox. The apparatus further includes processing circuitry in communication with the camera hardware, the processing circuitry being configured to determine, based on the image data captured by the camera hardware, a concentration of a target analyte in a test sample submitted via the biological chromatographic test strip. The apparatus further includes an interface in communication with the processing circuitry, the interface being configured to output data indicative of the concentration of the target analyte determined by the processing circuitry.Type: ApplicationFiled: August 18, 2021Publication date: September 28, 2023Inventors: Antonia E. Schaefer, Nicholas T. Gabriel, Samuel J. Fahey, Adam C. Nyland, Thaine W. Fuller, John M. Kruse, Nicholas G. Amell, Glendon D. Kappel, Patrick A. Mach
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Publication number: 20230266314Abstract: An apparatus comprising a mobile computing device (902) physically coupled to a lightbox (904). The apparatus includes camera hardware, processing circuitry in communication with the camera hardware, and an interface in communication with the processing circuitry. The camera hardware is configured to capture image data associated with an output signal area of a biological chromatographic test strip (410) inserted into a receiving slot of the lightbox. The processing circuitry is configured to determine, based on the image data captured by the camera hardware, a concentration of a target analyte in a test sample submitted via the biological chromatographic test strip. The interface is configured to output data indicative of the concentration of the target analyte determined by the processing circuitry.Type: ApplicationFiled: August 18, 2021Publication date: August 24, 2023Inventors: Antonia E. Schaefer, Nicholas T. Gabriel, Samuel J. Fahey, Adam C. Nyland, Thaine W. Fuller, John M. Kruse, Nicholas G. Amell, Glendon D. Kappel, Patrick A. Mach
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Publication number: 20230266232Abstract: A device includes camera hardware configured to capture image data associated with an output signal area of a biological chromatographic test strip, and processing circuitry configured to determine, based on the image data, respective intensities of a control line displayed in the output signal area of the biological chromatographic test strip, a hook line displayed in the output signal area of the biological chromatographic test strip, and a test line displayed in the output signal area of the biological chromatographic test strip. The processing circuitry is configured to determine a relative intensity between the test line and at least one of the hook line or control line using the respective intensities, and to detect, based on the relative intensity, a presence of a target analyte in a test sample submitted via the biological chromatographic test strip.Type: ApplicationFiled: August 18, 2021Publication date: August 24, 2023Inventors: Antonia E. Schaefer, Nicholas T. Gabriel, Samuel J. Fahey, Adam C. Nyland, Thaine W. Fuller, John M. Kruse, Nicholas G. Amell, Glendon D. Kappel, Patrick A. Mach
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Publication number: 20230236017Abstract: The disclosure describes systems (2) of navigating a hazardous environment (8). The system includes personal protective equipment (PPE) (13) and computing device(s) (32) configured to process sensor data from the PPE (13), generate pose data of an agent (10) based on the processed sensor data, and track the pose data as the agent (10) moves through the hazardous environment (8). The PPE (13) may include an inertial measurement device to generate inertial data and a radar device to generate radar data for detecting a presence or arrangement of objects in a visually obscured environment (8). The PPE (13) may include a thermal image capture device to generate thermal image data for detecting and classifying thermal features of the hazardous environment (8). The PPE (13) may include one or more sensors to detect a fiducial marker (21) in a visually obscured environment (8) for identifying features in the visually obscured environment (8).Type: ApplicationFiled: June 11, 2021Publication date: July 27, 2023Inventors: Nicholas T. Gabriel, John M. Kruse, Gautam Singh, Brian J. Stankiewicz, Jason L. Aveldson, Glenn E. Casner, Elisa J. Collins, Samuel J. Fahey, Haleh Hagh-Shenas, Frank T. Herfort, Ronald D. Jesme, Steven G. Lucht, Carolyn L. Nye, Adam C. Nyland, Jacob E. Odom, Antonia E. Schaefer, Justin Tungjunyatham
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Patent number: 9380798Abstract: A constructed non-dairy ice cream is prepared by making an aqueous emulsion of a flavorful non-dairy fat composition, dispersing an emulsion stabilizer in the aqueous emulsion, warming the stabilized emulsion to a sub-boiling temperature, and then freezing the emulsion to a temperature below a melting point of the flavorful non-dairy fat composition.Type: GrantFiled: November 1, 2011Date of Patent: July 5, 2016Assignee: Elwha LLCInventors: Maxime Jean Jerome Bilet, Samuel J. Fahey-Burke, Nathan P. Myhrvold
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Publication number: 20150056337Abstract: An improved system and method for the production of a bread product is disclosed. The method may comprise the steps of (a) mixing a first set of ingredients into a first dough component; (b) forming the first dough component into a dough base in a fixture in a molding operation; (c) forming a distinct cavity in the base with a cavity-forming operation; (d) finishing the bread product. The system may comprise (a) a mixing station for mixing a first set of ingredients into a first dough component; (b) a forming station for forming the first dough component into a dough base having a form and a distinct cavity formed by a cavity-forming operation; and (c) a dough finishing station for finishing the bread product into a finished bread product. The bread product when finished by baking comprises a crumb provided by the dough base and the distinct cavity formed by the cavity-forming operation.Type: ApplicationFiled: August 23, 2013Publication date: February 26, 2015Inventors: SAMUEL J. FAHEY-BURKE, NATHAN P. MYHRVOLD, HUAN LARISSA ZHOU
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Publication number: 20150056336Abstract: An improved system and method for the manufacture of pizza products is disclosed. A set of cavities is formed in the shell in a cavity-forming operation. The cavity-forming operation may be performed in a fixture using a set of ports or outlets to inject a fluid to form the cavities and/or to fill the cavities with a fill material. A tool may be used to form the shell and/or the set of cavities (which may be filled or empty or in a combination). The fill material may be cheese or tomato/vegetable segment or pizza sauce or the like. The cavities may be formed in the edge or crust of the pizza product or in the center region of the pizza product. The pizza product may be commercially distributed as a frozen pizza product, including as a finished pizza product with toppings or as a pizza shell.Type: ApplicationFiled: August 23, 2013Publication date: February 26, 2015Inventors: SAMUEL J. FAHEY-BURKE, NATHAN P. MYHRVOLD, HUAN LARISSA ZHOU, ALISTAIR K. CHAN
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Publication number: 20150056335Abstract: An improved system and method to produce a bread product is disclosed. Bread products that produced with the system and method are also disclosed. The bread products are intended for commercial manufacture with high volume and efficiency. The system and method produce bread products from multiple dough components; one dough component provides an interior core; another dough product provides an exterior layer. When the bread product is baked, a multi-component bread product is formed where the crumb is provided by the dough component of the interior core and the crust is provided by exterior surface of the dough component of the exterior layer. Any of a wide variety of types and forms and shapes and sizes and etc. of bread products may be produced. The system and method may be performed using any of a wide variety of production techniques.Type: ApplicationFiled: August 23, 2013Publication date: February 26, 2015Inventors: SAMUEL J. FAHEY-BURKE, NATHAN P. MYHRVOLD, HUAN LARISSA ZHOU
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Publication number: 20120121775Abstract: A constructed non-dairy ice cream is prepared by making an aqueous emulsion of a flavorful non-dairy fat composition, dispersing an emulsion stabilizer in the aqueous emulsion, warming the stabilized emulsion to a sub-boiling temperature, and then freezing the emulsion to a temperature below a melting point of the flavorful non-dairy fat composition.Type: ApplicationFiled: November 1, 2011Publication date: May 17, 2012Inventors: Maxime Jean Jerome Bilet, Samuel J. Fahey-Burke, Nathan P. Myhrvold
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Publication number: 20120121770Abstract: A constructed non-dairy ice cream is prepared by making an aqueous emulsion of a flavorful non-dairy fat composition, dispersing an emulsion stabilizer in the aqueous emulsion, warming the stabilized emulsion to a sub-boiling temperature, and then freezing the emulsion to a temperature below a melting point of the flavorful non-dairy fat composition.Type: ApplicationFiled: November 1, 2011Publication date: May 17, 2012Inventors: Maxime Jean Jerome Bilet, Samuel J. Fahey-Burke, Nathan P. Myhrvold