Patents by Inventor Sandra Aranda Vazquez

Sandra Aranda Vazquez has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • INDUCTION COOKING DEVICE
    Publication number: 20230049426
    Abstract: An induction cooking appliance device includes an independent heating unit including an inductor, and a power supply unit configured to provide an alternating current for the first heating unit. The power supply unit includes a configuration unit configured to provide for a change of configuration of the power supply unit between a half-bridge topology and a full-bridge topology for supplying the first heating unit.
    Type: Application
    Filed: January 13, 2021
    Publication date: February 16, 2023
    Inventors: Arturo Acevedo Simon, Sandra Aranda Vazquez, Nicolas Blasco Rueda, Carlos Calvo Mestre, Cristina Diez Esteban, Jose Miguel Gil Narvion, Diego Puyal Puente, Francisco Villuendas Lopez
  • Cook top having at least one cooking zone and method for operating a cook top
    Patent number: 10813176
    Abstract: In a method for operating a cooking zone of a cook top, wherein the cooking zone is formed by at least two cooking sub-zones and each cooking sub-zone can be heated by at least one heating unit, with the heating units arranged adjacent to each other without overlapping such that a cohesive heatable surface is formed during a joint operation of the cooking sub-zones, detection of an occupancy of a cooking sub-zone by at least one food preparation vessel is activated in a first operating mode and a same electrical power is supplied to all activated cooking sub-zones occupied by a food preparation vessel.
    Type: Grant
    Filed: December 6, 2017
    Date of Patent: October 20, 2020
    Assignee: BSH Hausgeräte GmbH
    Inventors: Sandra Aranda Vazquez, Ignacio Garde Aranda, Oscar Gracia Campos, Sergio Llorente Gil, Oscar Lucia Gil, Carlos Vicente Mairal Serrano, Ignacio Millan Serrano, Paul Muresan
  • COOK TOP HAVING AT LEAST ONE COOKING ZONE AND METHOD FOR OPERATING A COOK TOP
    Publication number: 20180098387
    Abstract: In a method for operating a cooking zone of a cook top, wherein the cooking zone is formed by at least two cooking sub-zones and each cooking sub-zone can be heated by at least one heating unit, with the heating units arranged adjacent to each other without overlapping such that a cohesive heatable surface is formed during a joint operation of the cooking sub-zones, detection of an occupancy of a cooking sub-zone by at least one food preparation vessel is activated in a first operating mode and a same electrical power is supplied to all activated cooking sub-zones occupied by a food preparation vessel.
    Type: Application
    Filed: December 6, 2017
    Publication date: April 5, 2018
    Applicant: BSH Hausgeräte GmbH
    Inventors: Sandra Aranda Vazquez, Ignacio Garde Aranda, Oscar Gracia Campos, Sergio Llorente Gil, Oscar Lucia Gil, Carlos Vicente Mairal Serrano, Ignacio Millan Serrano, Paul Muresan
  • Hob apparatus
    Patent number: 9883553
    Abstract: A hob apparatus includes at least one heating element adapted to heat a cooking vessel. The at least one heating element is supported by at least one space dividing element in an installation position. A fixing unit embodied at least in part as a locking unit attaches the at least one heating element and the at least one space dividing element to each other.
    Type: Grant
    Filed: September 9, 2014
    Date of Patent: January 30, 2018
    Assignee: BSH Hausgeräte GmbH
    Inventors: Sandra Aranda Vazquez, Beatriz Arenas Jimenez, Jesús Ceamanos Gaya, Cristina Diez Esteban, Carlos Lacasta Beltran, Damaso Martin Gomez, Maria Elena Moya Albertin
  • Cook top having at least one cooking zone and method for operating a cook top
    Patent number: 9867235
    Abstract: In a method for operating a cooking zone of a cook top, wherein the cooking zone is formed by at least two cooking sub-zones and each cooking sub-zone can be heated by at least one heating unit, with the heating units arranged adjacent to each other without overlapping such that a cohesive heatable surface is formed during a joint operation of the cooking sub-zones, detection of an occupancy of a cooking sub-zone by at least one food preparation vessel is activated in a first operating mode and a same electrical power is supplied to all activated cooking sub-zones occupied by a food preparation vessel.
    Type: Grant
    Filed: February 8, 2011
    Date of Patent: January 9, 2018
    Assignee: BSH Hausgeräte GmbH
    Inventors: Sandra Aranda Vazquez, Ignacio Garde Aranda, Oscar Gracia Campos, Sergio Llorente Gil, Oscar Lucia Gil, Carlos Vicente Mairal Serrano, Ignacio Millan Serrano, Paul Muresan
  • HOB APPARATUS
    Publication number: 20160234889
    Abstract: A hob apparatus includes at least one heating element adapted to heat a cooking vessel. The at least one heating element is supported by at least one space dividing element in an installation position. A fixing unit embodied at least in part as a locking unit attaches the at least one heating element and the at least one space dividing element to each other.
    Type: Application
    Filed: September 9, 2014
    Publication date: August 11, 2016
    Inventors: Sandra Aranda Vazquez, Beatriz Arenas Jimenez, Jesús Ceamanos Gaya, Cristina Diez Esteban, Carlos Lacasta Beltran, Damaso Martin Gomez, Maria Elena Moya Albertin
  • COOK TOP HAVING AT LEAST ONE COOKING ZONE AND METHOD FOR OPERATING A COOK TOP
    Publication number: 20120321762
    Abstract: In a method for operating a cooking zone of a cook top, wherein the cooking zone is formed by at least two cooking sub-zones and each cooking sub-zone can be heated by at least one heating unit, with the heating units arranged adjacent to each other without overlapping such that a cohesive heatable surface is formed during a joint operation of the cooking sub-zones, detection of an occupancy of a cooking sub-zone by at least one food preparation vessel is activated in a first operating mode and a same electrical power is supplied to all activated cooking sub-zones occupied by a food preparation vessel.
    Type: Application
    Filed: February 8, 2011
    Publication date: December 20, 2012
    Applicant: BSH BOSCH UND SIEMENS HAUSGERÄTE GMBH
    Inventors: Sandra Aranda Vazquez, Ignacio Garde Aranda, Oscar Gracia Campos, Sergio Llorente Gil, Oscar Lucia Gil, Carlos Vicente Mairal Serrano, Ignacio Millan Serrano, Paul Muresan