Patents by Inventor Sandra Weida

Sandra Weida has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170208852
    Abstract: Disclosed are nutritional powders and related methods for providing a reconstituted liquid nutritional product with an enhanced air entrainment profile. In certain exemplary embodiments, the nutritional powders and related methods provide reconstituted liquid nutritional products with a specified air entrainment.
    Type: Application
    Filed: July 21, 2015
    Publication date: July 27, 2017
    Applicant: ABBOTT LABORATORIES
    Inventors: CYNTHIA BLACK, YOUNGSUK HEO, TIMOTHY LAPLANTE, PETER WESTFALL, GARY KATZ, SANDRA WEIDA, CATHERINE LAMB
  • Publication number: 20170196249
    Abstract: A nutritional powder pod suitable for use in a beverage production machine and methods of manufacturing and using the same are provided. The nutritional powder pod includes a pod containing a nutritional powder. The nutritional powder includes a carbohydrate and may include a protein, a fat, or both a protein and a fat. At least about 5 wt % of the carbohydrate in the nutritional powder is dry blended into the final nutritional powder.
    Type: Application
    Filed: July 21, 2015
    Publication date: July 13, 2017
    Applicant: ABBOTT LABORATORIES
    Inventors: CYNTHIA BLACK, YOUNGSUK HEO, TIMOTHY LAPLANTE, PETER WESTFALL, GARY KATZ, SANDRA WEIDA, CATHERINE LAMB
  • Publication number: 20070243290
    Abstract: Disclosed is a method of tailoring infant formulas to individual nutrition needs prior to use. The method comprises (A) determining the desired volume and optimal caloric density of a formula to be fed to a preterm or low birth weight infant; (B) obtaining a plurality of base infant formulas, all in liquid form, comprising fat, protein, carbohydrate, vitamins, and minerals, each of which has an osmolality of from about 200 to about 360 mOsm/kg water and a different caloric density within a range of from about 609 to about 1082 kcal/L; (C) selecting two of the base liquid formulas having a caloric density value above and below the optimal caloric density, (D) calculating the volume of each selected base formula needed to produce the desired volume of an infant formula blend having the optimal caloric density; (E) combining the calculated volumes to produce a an isotonic blend having the desired feeding volume and optimal caloric density. The formula is then fed to the preterm or low birth weight infant.
    Type: Application
    Filed: April 18, 2006
    Publication date: October 18, 2007
    Inventors: Melody Thompson, Sandra Weida, Bridget Barrett-Reis, Terrence Mazer