Patents by Inventor Sangphyo Hong

Sangphyo Hong has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Edible caramel color composition
    Patent number: 11291217
    Abstract: An edible caramel color composition and method of making the same are disclosed. The method of making an edible caramel color composition includes the step of heating a reaction mixture to form a caramel color composition, wherein the reaction mixture contains: a carbohydrate, and a sulfite compound, in the absence of a caustic compound and in the absence of an ammonium compound.
    Type: Grant
    Filed: September 20, 2017
    Date of Patent: April 5, 2022
    Assignee: The Coca-Cola Company
    Inventors: Josef Klucik, Sangphyo Hong
  • Edible Caramel Color Composition
    Publication number: 20210282427
    Abstract: An edible caramel color composition and method of making the same are disclosed. The method of making an edible caramel color composition includes the step of heating a reaction mixture to form a caramel color composition, wherein the reaction mixture contains: a carbohydrate, and a sulfite compound, in the absence of a caustic compound and in the absence of an ammonium compound.
    Type: Application
    Filed: September 20, 2017
    Publication date: September 16, 2021
    Applicant: The Coca-Cola Company
    Inventors: Josef Klucik, Sangphyo Hong