Patents by Inventor Sanyong Wang

Sanyong Wang has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • 3-epimerase and polynucleotide encoding same
    Patent number: 10781467
    Abstract: Provided are a 3-epimerase, an encoding polynucleotide therefor, a nucleic acid construct, vector, and host cell comprising the polynucleotide, a method for producing the 3-epimerase, and use of the 3-epimerase.
    Type: Grant
    Filed: March 31, 2017
    Date of Patent: September 22, 2020
    Assignees: LANGNAI BIOTECH CO., LTD, L&P FOOD INGREDIENT CO., LTD
    Inventors: Sanyong Wang, Chunrong Li, Shilei Han, Ming Yan, Miao Wei, Sheng Chen, Zhilin Zhang
  • 3-EPIMERASE AND POLYNUCLEOTIDE ENCODING SAME
    Publication number: 20190136282
    Abstract: Provided are a 3-epimerase, an encoding polynucleotide therefor, a nucleic acid construct, vector, and host cell comprising the polynucleotide, a method for producing the 3-epimerase, and use of the 3-epimerase.
    Type: Application
    Filed: March 31, 2017
    Publication date: May 9, 2019
    Applicants: Langnai Biotech Co., LTD, L&P Food Ingredient Co., LTD
    Inventors: Sanyong WANG, Chunrong LI, Shilei Han, Ming Yan, Miao Wei, Sheng Chen, Zhilin ZHANG
  • Natural mixture of long-chain fatty alcohols and long-chain fatty acids, its obtension from animal and vegetable waxes and its nutraceutical uses
    Publication number: 20060013842
    Abstract: This invention is related to the obtention of a new natural mixture composed of long chain fatty alcohols and long chain fatty acids. This mixture has a relative composition of long chain fatty alcohols and long chain fatty acids that is highly reproducible batch to batch and it is extracted from animal or vegetable wax. This mixture has specific therapeutic properties that support its use as an active component of dietary supplement formulations for reducing serum cholesterol levels (while not decreasing HDL-cholesterol levels) and therefore is effective treating Hypercholesterolemia and reducing the risk of coronary heart disease. This mixture also has been shown to improve male sexual activity. When used in conjunction with salicylic acid the mixture has other therapeutic effects such as inhibiting the atherosclerotic process, platelet hyperaggregability, inhibiting thrombosis and inhibiting inflammation.
    Type: Application
    Filed: May 3, 2005
    Publication date: January 19, 2006
    Inventors: John Matkin, Sanyong Wang, Chunrong Li, Weng Huang