Patents by Inventor Sergio Ortiz-Garcia

Sergio Ortiz-Garcia has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20220183312
    Abstract: The invention provides a solid vegetable fatty product the fundamental ingredient of which is olive oil, preferably extra virgin olive oil (EVOO), with the rest of the ingredients being deodorized cocoa butter, liquid sunflower lecithin, liquid microcrystalline cellulose, and where appropriate, stabilizer consisting of mono- and diglycerides of fatty acids of vegetable origin. Likewise, the invention relates to the use of the product in cooking and in manufacturing pastry and confectionery products as a substitute for butter and margarine.
    Type: Application
    Filed: March 25, 2020
    Publication date: June 16, 2022
    Applicant: HEALTHY FOOD IBERICA, S.L.
    Inventors: Juan Manuel ORTIZ GARCIA, Sergio ORTIZ GARCIA, Vidal BLANCO DOMINGUEZ
  • Publication number: 20060049649
    Abstract: This invention relates to a process for the manufacture a coated bumper, which steps are practical and simple, but at the same time, highly efficient for manufacturing coated bumpers, that permits the use of same equipment as those used to manufacture conventional fences. Likewise, this invention relates to a bumper highly efficient for use in any type of vehicle, since it has and exceeds all the aesthetical and mechanical and corrosion resistance characteristics of bumpers found in the state of the art.
    Type: Application
    Filed: February 11, 2005
    Publication date: March 9, 2006
    Applicant: Pintura, Estampado Y Montaje, S.A. DE
    Inventors: Sergio Ortiz-Garcia, Jose Enriquez-Gomez, Ricardo Morales-Coronilla