Patents by Inventor Sherita Freeman

Sherita Freeman has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of manufacture and composition of dough including protein
    Patent number: 11297843
    Abstract: A method of manufacture and a composition for dough item including a protein source. The technology as disclosed and claimed herein and its various implementations and embodiments are a modified method of manufacture and a composition for a dough item that includes protein. The technology as disclosed and claimed provides a dough based crust or other dough based item that is a protein enriched alternative to conventional breads and crusts and other dough based products. This invention results in a dough that has more protein, more complete protein, and fewer carbohydrates than conventional wheat doughs/breads.
    Type: Grant
    Filed: February 25, 2019
    Date of Patent: April 12, 2022
    Inventors: Carson Joseph Ulbrich, Sherita Freeman