Abstract: Disclosed herein is an electric roaster for smoked meat which comprises an outer shell, an inner pan covered by heating elements located inside the outer shell, an up lid, a supporting ring located on the bottom of the inner pan, a tray for holding the meat located within the inner pan.

Abstract: An electric roaster for smoked meat includes: an outer shell; an inner pan, with its outer surface covered by heating elements; an up lid. The electric roaster for smoked meat further includes: a tray for containing the meat roasted, a supporting ring, and an outer pan, wherein said supporting ring is disposed on said inner pan; said tray is disposed on said supporting ring; said inner pan, said tray and said supporting ring can be taken out of and reset into inside said electric roaster said up lid is disposed on the top of the said inner pan; said outer pan is disposed outside said inner pan; and some wood material for producing smoke is put around said supporting ring. Said inner pan, said tray and said supporting ring may be integrally formed or separated units.