Patents by Inventor Shun SAKODA

Shun SAKODA has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Oral composition
    Patent number: 12029746
    Abstract: Provided is an oral composition, including the following components (A), (B), and (C): (A) non-polymer catechins; (B) rutin; and (C) astragalin, wherein a content of the component (A) in solids is from 2 mass % to 50 mass %, wherein a mass ratio between the component (A) and the component (B), [(B)/(A)], is from 0.05×10?2 to 50×10?2, and wherein a mass ratio between the component (A) and the component (C), [(C)/(A)], is from 1.0×10?3 to 50×10?3.
    Type: Grant
    Filed: June 20, 2019
    Date of Patent: July 9, 2024
    Assignee: KAO CORPORATION
    Inventors: Yusuke Kobayashi, Yuichi Shimoda, Hiroko Uchida, Sho Aida, Shun Sakoda
  • ORAL COMPOSITION
    Publication number: 20210220382
    Abstract: Provided is an oral composition, including the following components (A), (B), and (C): (A) non-polymer catechins; (B) rutin; and (C) astragalin, wherein a content of the component (A) in solids is from 2 mass % to 50 mass %, wherein a mass ratio between the component (A) and the component (B), [(B)/(A)], is from 0.05×10?2 to 50×10?2, and wherein a mass ratio between the component (A) and the component (C), [(C)/(A)], is from 1.0×10?3 to 50×10?3.
    Type: Application
    Filed: June 20, 2019
    Publication date: July 22, 2021
    Applicant: KAO CORPORATION
    Inventors: Yusuke KOBAYASHI, Yuichi SHIMODA, Hiroko UCHIDA, Sho AIDA, Shun SAKODA
  • Packed beverage
    Patent number: 9750275
    Abstract: Provided is a packaged beverage subjected to heat sterilization, including the following components (A) and (B): (A) 2.5 mass % or more of a protein; and (B) non-polymer catechins, the packaged beverage having: a mass ratio between the component (A) and the component (B), [(B)/(A)], of from 0.02 to 0.1; a viscosity of from 15 to 35 mPa·s; and a pH of 6.3 or more.
    Type: Grant
    Filed: June 26, 2014
    Date of Patent: September 5, 2017
    Assignee: KAO CORPORATION
    Inventors: Yoshinobu Hayakawa, Shun Sakoda
  • PACKED BEVERAGE
    Publication number: 20160143340
    Abstract: Provided is a packaged beverage subjected to heat sterilization, including the following components (A) and (B): (A) 2.5 mass % or more of a protein; and (B) non-polymer catechins, the packaged beverage having: a mass ratio between the component (A) and the component (B), [(B)/(A)], of from 0.02 to 0.1; a viscosity of from 15 to 35 mPa·s; and a pH of 6.3 or more.
    Type: Application
    Filed: June 26, 2014
    Publication date: May 26, 2016
    Applicant: KAO CORPORATION
    Inventors: Yoshinobu HAYAKAWA, Shun SAKODA