Patents by Inventor Si Mou

Si Mou has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • LC/MS/MS analysis for meat speciation in raw and processed meat product
    Patent number: 11573219
    Abstract: Apparatus, methods and kits for detecting the contamination of a meat sample with another type of meat using parent-daughter ion transition monitoring that identifies peptides specific to a particular type of meat. The meat types detected can include pork, beef, lamb, chicken, duck and/or horse and one or more combinations thereof.
    Type: Grant
    Filed: September 7, 2017
    Date of Patent: February 7, 2023
    Assignee: DH Technologies Development Pte. Ltd.
    Inventors: Lihai Guo, Huafen Liu, Stephen Lock, Si Mou, PeiBin Qin, Lei Xiong
  • LC/MS/MS Analysis for Meat Speciation in Raw and Processed Meat Product
    Publication number: 20190360987
    Abstract: Apparatus, methods and kits for detecting the contamination of a meat sample with another type of meat using parent-daughter ion transition monitoring that identifies peptides specific to a particular type of meat. The meat types detected can include pork, beef, lamb, chicken, duck and/or horse and one or more combinations thereof.
    Type: Application
    Filed: September 7, 2017
    Publication date: November 28, 2019
    Inventors: Lihai Guo, Huafen Liu, Stephen Lock, Si Mou, PeiBin Qin, Lei Xiong