Patents by Inventor Sidney Engler

Sidney Engler has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 5458901
    Abstract: A process is provided to effectively sterilize and coincidentally tenderize fresh meat and poultry. Bacteria such as salmonella on fresh meat and poultry are effectively killed when exposed to CO.sub.2 gas under pressure in a pressure vessel followed by rapid depressurization. Gas in the pressure vessel preferably is withdrawn to create a vacuum prior to introduction of CO.sub.2 gas.
    Type: Grant
    Filed: August 3, 1994
    Date of Patent: October 17, 1995
    Assignee: Liquid Carbonic Inc.
    Inventors: Sidney Engler, Clay Palbiski