Abstract: A food bag for a food product includes a front layer and a back layer wherein the front layer and the back layer are interconnected to each other along at least one peripheral interconnection joint to form a pouch suitable to receive the food product between the front layer and the back layer through a pouch opening. The front layer and the back layer are arranged adjacent the pouch opening. A sealing means seals the pouch opening after the food product is received in the pouch. The front layer and the back layer each comprise a tear feature for separating the pouch into a first part for holding the food product and a second part. The tear feature of the front layer and the tear feature of the back layer are interconnected to each other in the area of the at least one peripheral interconnection joint.