Patents by Inventor Spring M. Younts

Spring M. Younts has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6767732
    Abstract: A method and apparatus is provided for detection of volatile products from a sample using a transducer which changes voltage as a function of contact of the volatile products with the transducer to produce a gas signature of the volatile products and a spectrophotometer to analyze the volatile products to produce a spectral footprint of the volatile products. The apparatus and method are used to detect spoilage of a biological material, such as a food. The apparatus is also used to detect microorganisms and by comparing the gas signature and spectral footprint to a library of gas signatures and spectral footprints, the apparatus enables identification of the microorganisms and in particular identification of pathogenic microorganisms.
    Type: Grant
    Filed: July 2, 2001
    Date of Patent: July 27, 2004
    Assignee: Board of Trustees of Michigan State University
    Inventors: Evangelyn C. Alocilja, Steve A. Marquie, Cynthia Meeusen, Spring M. Younts, Daniel L. Grooms
  • Patent number: 6537802
    Abstract: A method and apparatus for detection of a small amount of volatile products from a sample using a transducer which changes voltage as a function of contact of the volatile product with the transducer. The apparatus and method are used to detect spoilage of a biological material, such as a food. The apparatus is also used to detect microorganisms and in particular pathogenic microorganisms.
    Type: Grant
    Filed: June 12, 2000
    Date of Patent: March 25, 2003
    Assignee: Board of Trustees of Michigan State University
    Inventors: Evangelyn C. Alocilja, Steve A. Marquie, Cynthia Meeusen, Spring M. Younts, Daniel L. Grooms
  • Publication number: 20020119513
    Abstract: A method and apparatus is provided for detection of volatile products from a sample using a transducer which changes voltage as a function of contact of the volatile products with the transducer to produce a gas signature of the volatile products and a spectrophotometer to analyze the volatile products to produce a spectral footprint of the volatile products. The apparatus and method are used to detect spoilage of a biological material, such as a food. The apparatus is also used to detect microorganisms and by comparing the gas signature and spectral footprint to a library of gas signatures and spectral footprints, the apparatus enables identification of the microorganisms and in particular identification of pathogenic microorganisms.
    Type: Application
    Filed: July 2, 2001
    Publication date: August 29, 2002
    Applicant: Board of Trustees operating Michigan State University
    Inventors: Evangelyn C. Alocilja, Steve A. Marquie, Cynthia Meeusen, Spring M. Younts, Daniel L. Grooms