Patents by Inventor Stanley O. Jones

Stanley O. Jones has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6915896
    Abstract: A drain apparatus for the intake end of an auger is disclosed. The drain apparatus comprises a bearing with radial arms, a cover with a cover portion, a drain and a drain cap for removably closing the opening of the drain. The drain apparatus facilitates a clean in place procedure.
    Type: Grant
    Filed: February 25, 2003
    Date of Patent: July 12, 2005
    Assignee: Dippin' Dots, Inc.
    Inventor: Stanley O. Jones
  • Publication number: 20040163932
    Abstract: A drain apparatus for the intake end of an auger is disclosed. The drain apparatus comprises a bearing with radial arms, a cover with a cover portion, a drain and a drain cap for removably closing the opening of the drain. The drain apparatus facilitates a clean in place procedure.
    Type: Application
    Filed: February 25, 2003
    Publication date: August 26, 2004
    Inventor: Stanley O. Jones
  • Patent number: 6555154
    Abstract: The present invention is directed to a novel method for manufacturing popcorn-shaped frozen product, such as but not limited to ice cream. Unlike prior systems that manufactured small, beaded frozen product, the method of the present invention introduces a much larger (diametrically larger) quantity of liquid composition into the liquid refrigerant. By introducing a sufficiently large quantity of liquid composition into the liquid refrigerant, the freezing processes changes substantially, to give the final product a popcorn shape.
    Type: Grant
    Filed: February 15, 2002
    Date of Patent: April 29, 2003
    Assignee: Dippin' Dots, Inc.
    Inventors: Stanley O. Jones, Curt D. Jones
  • Publication number: 20020144608
    Abstract: The present invention is directed to a novel method for manufacturing popcorn-shaped frozen product, such as but not limited to ice cream. Unlike prior systems that manufactured small, beaded frozen product, the method of the present invention introduces a much larger (diametrically larger) quantity of liquid composition into the liquid refrigerant. By introducing a sufficiently large quantity of liquid composition into the liquid refrigerant, the freezing processes changes substantially, to give the final product a popcorn shape.
    Type: Application
    Filed: February 15, 2002
    Publication date: October 10, 2002
    Inventors: Stanley O. Jones, Curt D. Jones
  • Patent number: 6223542
    Abstract: A cryogenic processor for liquid feed preparation of a free-flowing frozen product incorporates a gas diffusion chamber that inhibits freezing of a droplet producing feed assembly and pre-cools liquid droplets during the production of the free-flowing frozen product. This is accomplished by providing a regulated flow of ambient air about the feed assembly in conjunction with a vacuum assembly which is used to remove excess refrigerant vapor from the gas diffusion chamber. The vacuum assembly is incorporated into the gas diffusion chamber between the feed assembly and a freezing chamber. The gas diffusion chamber also provides additional physical separation between the feed assembly and the freezing chamber to allow for pre-cooling of the falling liquid composition droplets prior to contacting liquid refrigerant in the freezing chamber therebelow. Additionally, the shape of the processor has been adapted to reduce refrigerant requirements and improve overall production efficiency.
    Type: Grant
    Filed: November 30, 1999
    Date of Patent: May 1, 2001
    Assignee: Dippin' Dots, Inc.
    Inventors: Curt D. Jones, Milford D. Jones, Stanley O. Jones
  • Patent number: 6000229
    Abstract: A cryogenic processor for liquid feed preparation of a free-flowing frozen product incorporates a gas diffusion chamber that inhibits freezing of a droplet producing feed assembly and pre-cools liquid droplets during the production of the free-flowing frozen product. This is accomplished by providing a regulated flow of ambient air about the feed assembly in conjunction with a vacuum assembly which is used to remove excess refrigerant vapor from the gas diffusion chamber. The vacuum assembly is incorporated into the gas diffusion chamber between the feed assembly and a freezing chamber. The gas diffusion chamber also provides additional physical separation between the feed assembly and the freezing chamber to allow for pre-cooling of the falling liquid composition droplets prior to contacting liquid refrigerant in the freezing chamber therebelow. Additionally, the shape of the processor has been adapted to reduce refrigerant requirements and improve overall production efficiency.
    Type: Grant
    Filed: April 24, 1998
    Date of Patent: December 14, 1999
    Assignee: Dippin' Dots, Inc.
    Inventors: Curt D. Jones, Milford D. Jones, Stanley O. Jones
  • Patent number: D468073
    Type: Grant
    Filed: June 6, 2001
    Date of Patent: January 7, 2003
    Assignee: Dippin' Dots, Inc.
    Inventors: Curt D. Jones, Stanley O. Jones