Abstract: The invention relates to processes for preparing isoindolin-1-one derivatives, and in particular processes for preparing (2S,3S)-3-(4-chlorophenyl)-3-[(1R)-1-(4-chlorophenyl)-7-fluoro-5-[(1S)-1-hydroxy-1-(oxan-4-yl)propyl]-1-methoxy-3-oxo-2,3-dihydro-1H-isoindol-2-yl]-2-methylpropanoic acid. The invention also relates to crystalline forms of the compound (2S,3S)-3-(4-chlorophenyl)-3-[(1R)-1-(4-chlorophenyl)-7-fluoro-5-[(1S)-1-hydroxy-1-(oxan-4-yl)propyl]-1-methoxy-3-oxo-2,3-dihydro-1H-isoindol-2-yl]-2-methylpropanoic acid and its salts.

Abstract: In an embodiment, an apparatus comprises one or more processors and one or more memories communicatively coupled to the one or more processors and storing instructions which, when processed by the one or more processors, cause: providing one or more first software services to a client computing device corresponding to a particular entity profile for a particular entity; identifying data in the particular entity profile identifying one or more second software services used by the particular entity; while executing a first workflow for the one or more first software services, identifying a trigger for the one or more second software services; in response to identifying the trigger, executing a second workflow for the one or more second software services using data extracted from the first workflow.

Abstract: A graphical user interface for setting speed and direction of video playback may include a timeline representation of video duration. Playback speed and playback direction from a selected point of the video may be determined based on user interaction with the graphical user interface. A portion of the video to which the selected playback speed and selected playback direction is applied may be determined based on user movement of the timeline representation.

Abstract: A video edit may include one or more segment of a video. A graphical user interface may convey information that indicates video editing decisions made to generate the video edit. The graphical user interface may include a timeline element to represent the length of the video and one or more inclusion elements to visually indicate the segment(s) of the video included in the video edit. The graphical user interface may convey information on the segment(s) of the video that have been automatically included in the video edit and the segment(s) of the video that have been manually included in the video edit.

Abstract: In an embodiment, an apparatus comprises one or more processors and one or more memories communicatively coupled to the one or more processors and storing instructions which, when processed by the one or more processors, cause: providing one or more first software services to a client computing device corresponding to a particular entity profile for a particular entity; identifying data in the particular entity profile identifying one or more second software services used by the particular entity; while executing a first workflow for the one or more first software services, identifying a trigger for the one or more second software services; in response to identifying the trigger, executing a second workflow for the one or more second software services using data extracted from the first workflow.

Abstract: Disclosed are technologies for robotic transport of one or more items of payload, including a configurable door assembly for a storage compartment of a robot.

Abstract: System, methods, and apparatuses are provided for energy management in store or dispense equipment for food and/or beverages. Such store or dispense equipment may allow for food and/or beverages to be heated, cooled, or maintained near the ambient temperature, or a combination thereof. Demand data may be retrieved from the store or dispense equipment. Demand data may include sales, usage, and/or occupancy information for the respective vending machines, appliances, coolers, dispensers, and other store or dispense equipment. This demand data may then analyzed to determine whether there are demand patterns such that there are opportunities for energy conservation or energy management. If there are opportunities for energy conservation or energy management, an instruction set may be prepared, where the instruction set is based at least in part on this analyzed data. The instruction set is loaded onto the store or dispense equipment, which operates in accordance with the instruction set.

Abstract: The present invention provides systems, methods, and apparatuses for energy management in store or dispense equipment for food and/or beverages. Such store or dispense equipment may allow for food and/or beverages to be heated, cooled, or maintained near the ambient temperature, or a combination thereof. The store or dispense equipment may include vending machines, appliances, coolers, dispensers such as food dispensers and beverage dispensers (e.g., fountain drink dispenser), and other like electrical equipment. Demand data may be retrieved from the vending machine, appliance, cooler, dispenser, or other store or dispense equipment. Demand data may include sales, usage, and/or occupancy information for the respective vending machines, appliances, coolers, dispensers, and other store or dispense equipment. This demand data may then analyzed to determine whether there are demand patterns such that there are opportunities for energy conservation or energy management.

Abstract: A machine and method for moulding a composite of complex nodal structure includes laying down under CNC a reinforcement (38) of constant cross-section repeatedly into and along channels (26) of a mold (24) and through nodes of the structure, closing the mold, impregnating it with resin and curing the resin.