Patents by Inventor Steven Haba

Steven Haba has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20210045311
    Abstract: The invention provides compositions and methods for the breeding, production, processing and use of Specialty Cannabis, including new hemp varieties comprising high levels of propyl cannabinoids with low THC content Cannabinoid compositions comprising high levels of propyl cannabinoids with low THC content are also disclosed.
    Type: Application
    Filed: December 10, 2018
    Publication date: February 18, 2021
    Inventors: Mark A. LEWIS, Steven HABA
  • Publication number: 20200405685
    Abstract: The invention provides compositions and methods for the breeding, production, processing and use of Specialty Cannabis and oannabinoid compositions. The Specialty Cannabis plants, plant parts, plant tissues and plant cells of the present disclosure comprise high levels of CBG in combination with one or more other cannabinoids.
    Type: Application
    Filed: December 7, 2018
    Publication date: December 31, 2020
    Inventors: Mark A. LEWIS, Steven HABA
  • Publication number: 20190183003
    Abstract: The present invention provides a new and distinct cannabis cultivar designated as ‘LEMON CRUSH’.
    Type: Application
    Filed: March 16, 2018
    Publication date: June 13, 2019
    Inventors: Mark A. Lewis, Steven Haba
  • Publication number: 20190183004
    Abstract: The present invention provides a new and distinct cannabis cultivar designated as ‘CAKE BATTER’.
    Type: Application
    Filed: August 1, 2018
    Publication date: June 13, 2019
    Inventors: Mark A. Lewis, Steven Haba
  • Patent number: PP31535
    Abstract: The present invention provides a new and distinct cannabis cultivar designated as ‘LEMON CRUSH OG’. The main terpenes found in ‘LEMON CRUSH OG’ are limoene, beta-caryophyllene, alpha-humulene, linalool, trans-ocimene, beta-pinene, fenchol, alpha-terpineol, alpha-pinene and myrcene. The estimated concentration of the total THCmax, CBDmax, and CBGmax is about 18.77-23.19%, about 0%, and about 0.98-1.78%, respectively, at the time of assaying metabolites from flower samples of ‘LEMON CRUSH OG’. Harvest interval, i.e. at 56-70 days under short day conditions.
    Type: Grant
    Filed: March 16, 2018
    Date of Patent: March 10, 2020
    Assignee: Biotech Institute LLC
    Inventors: Mark A. Lewis, Steven Haba
  • Patent number: PP31752
    Abstract: The present invention provides a new and distinct cannabis cultivar designated as ‘CAKE BATTER COOKIES’. Disclosed herein are main terpenes of ‘CAKE BATTER COOKIES’, which are limonene, beta-caryophyllene, beta-pinene, linalool, alpha-humulene, alpha-pinene, fenchol, myrcene, alpha-bisabolol, and alpha-terpineol. Also, the present invention provides the estimated concentration of the THCmax, CBDmax, and CBGmax, about 6.5-14.21%, about 5.36-9.82%, and about 0.11-0.42%, respectively, at the time of assaying metabolites from flower samples of ‘CAKE BATTER COOKIES’.
    Type: Grant
    Filed: August 1, 2018
    Date of Patent: May 12, 2020
    Assignee: Biotech Institute, LLC
    Inventors: Mark A. Lewis, Steven Haba