Patents by Inventor Su JIANG

Su JIANG has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Enzyme compositions for producing cereal-based product and methods thereof
    Patent number: 12642286
    Abstract: The present disclosure provides a method for preparing a cereal-based product. The method may include i) providing a cereal mixture including a cereal material and an aqueous medium. The method may include ii) treating the cereal mixture with an effective amount of an enzyme composition under a temperature to obtain a treated mixture, the enzyme composition including at least one malto-oligosaccharide forming amylase (MFAse). The method may further include iii) processing the treated mixture from step ii) to obtain the cereal-based product.
    Type: Grant
    Filed: January 30, 2023
    Date of Patent: June 2, 2026
    Assignee: ZYMEBASE INC.
    Inventors: Yulan Qin, Xuerui Kou, Yumei Wang, Su Jiang
  • ENZYME COMPOSITIONS FOR PRODUCING CEREAL-BASED PRODUCT AND METHODS THEREOF
    Publication number: 20230165285
    Abstract: The present disclosure provides a method for preparing a cereal-based product. The method may include i) providing a cereal mixture including a cereal material and an aqueous medium. The method may include ii) treating the cereal mixture with an effective amount of an enzyme composition under a temperature to obtain a treated mixture, the enzyme composition including at least one malto-oligosaccharide forming amylase (MFAse). The method may further include iii) processing the treated mixture from step ii) to obtain the cereal-based product.
    Type: Application
    Filed: January 30, 2023
    Publication date: June 1, 2023
    Applicant: ZYMEBASE INC.
    Inventors: Yulan QIN, Xuerui KOU, Yumei WANG, Su JIANG