Patents by Inventor Tae Hui Kim

Tae Hui Kim has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240156398
    Abstract: The present disclosure relates to a system and method for improving sleep quality, and particularly, to a system and method for improving sleep quality that can induce correct sleep behavior of a user by measuring objective sleep quality in a wearless state and measuring and analyzing subjective sleep quality in a user-friendly manner. The system for improving sleep quality according to an embodiment of the present disclosure includes: a mattress configured to measure objective sleep quality information of a user in a wearless type; a behavior correction assistance device disposed at a predetermined distance from the mattress; and an AI speaker configured to integrate and analyze objective sleep quality information measured by the mattress and subjective sleep quality information determined through Q&A with the user.
    Type: Application
    Filed: November 17, 2023
    Publication date: May 16, 2024
    Applicant: UNIVERSITY INDUSTRY FOUNDATION, YONSEI UNIVERSITY WONJU CAMPUS
    Inventor: Tae Hui KIM
  • Publication number: 20240131323
    Abstract: The present invention relates to a device for regenerating nerve cells and suppressing immune diseases, and more particularly, to a device for regenerating nerve cells and suppressing immune diseases, which uses a contact lens containing a conductive material to increase the effect of microcurrent on nerve cell regeneration and immune response suppression. The device for regenerating nerve cells and suppressing immune diseases comprises: a contact lens comprising a body configured to be worn on a cornea, and a conductive material inserted into the body and serving to induce a microcurrent generated outside the body; a plurality of channels configured to come into close contact with skins around eyes and to generate a flow of microcurrent on upper part of the contact lens; and a signal supply unit configured to supply electrical signals to the plurality of channels.
    Type: Application
    Filed: February 14, 2022
    Publication date: April 25, 2024
    Inventors: Tae Young CHUNG, Dong Hui LIM, Young Sik YOO, Do Hyoung KIM, Pyung Kyu KIM, Young Min PARK
  • Publication number: 20220208930
    Abstract: A display device includes a substrate, a first conductive layer disposed on the substrate, a first insulating layer disposed on the first conductive layer, a semiconductor layer disposed on the first insulating layer, a second insulating layer disposed on the semiconductor layer, a second conductive layer disposed on the second insulating layer and overlapping the semiconductor layer, and a third insulating layer disposed on the second conductive layer, wherein the first conductive layer includes two end portions separated by cutting a region of the first conductive layer, and the two end portions of the first conductive layer are electrically connected by a first connecting part.
    Type: Application
    Filed: October 19, 2021
    Publication date: June 30, 2022
    Applicant: Samsung Display Co., LTD.
    Inventors: Yu Jin LEE, Tae Hui KIM, Yul Kyu LEE, Jung An LEE
  • Publication number: 20100310716
    Abstract: The present invention relates to a method for producing a fermented product of natural materials comprising nucleic acids in an amount of 3 to 4 g or less on the basis of 70 g of protein content or 24 g of dietary fiber content in the fermented product by adding microorganisms and fermenting the mixture to reduce carbohydrate content and to increase beta-glucan content in natural materials, a fermented product of natural materials produced by said method, and a food product or a medicine product which comprises said fermented product.
    Type: Application
    Filed: February 12, 2009
    Publication date: December 9, 2010
    Applicant: BARLEY & OATS CO., LTD.
    Inventors: Seog Ho Cho, Chul Jin Kim, Jee Won Park, Tae Hui Kim, Jeong Hoon Jang
  • Patent number: 7807420
    Abstract: The invention relates to a method for recovering a basic amino acid from the fermentation liquor of a micro-organism strain that produces the basic amino acid. The method comprises the following steps: a) isolation of the micro-organisms from the fermentation liquor and b) separation of the basic amino acid from the aqueous liquor that has been obtained in step a) by the successive charging of a single or multiple stage arrangement of a strongly acidic cation exchanger in the form of a salt with the liquor obtained in step a) and the elution of the basic amino acid. According to the invention, prior to the charging process in step b), the aqueous liquor has a pH value ranging between 4 and 7.5 and at least the first stage of the carbon exchanger arrangement is pre-treated with an aqueous acid in such a way that at the end of said pre-treatment, the pH value at the discharge of the pre-treated cation exchanger ranges between 4.5 and 7.
    Type: Grant
    Filed: April 13, 2006
    Date of Patent: October 5, 2010
    Assignee: Paik Kwang Industrial Co., Ltd.
    Inventors: Duck-Keun Han, Jong-Kyu Choi, Il-Kwon Hong, Hyun-Ho Kim, Jong-Soo Choi, Tae-Hui Kim, Sung Hyun Kim
  • Publication number: 20090075348
    Abstract: The invention relates to a method for recovering a basic amino acid from the fermentation liquor of a micro-organism strain that produces the basic amino acid. The method comprises the following steps: a) isolation of the micro-organisms from the fermentation liquor and b) separation of the basic amino acid from the aqueous liquor that has been obtained in step a) by the successive charging of a single or multiple stage arrangement of a strongly acidic cation exchanger in the form of a salt with the liquor obtained in step a) and the elution of the basic amino acid. According to the invention, prior to the charging process in step b), the aqueous liquor has a pH value ranging between 4 and 7.5 and at least the first stage of the carbon exchanger arrangement is pre-treated with an aqueous acid in such a way that at the end of said pre-treatment, the pH value at the discharge of the pre-treated cation exchanger ranges between 4.5 and 7.
    Type: Application
    Filed: April 13, 2006
    Publication date: March 19, 2009
    Applicant: BASF AKTIENGESELLSCHAFT
    Inventors: Duck-Keun Han, Jong-Kyu Choi, Il-Kwon Hong, Hyun-Ho Kim, Jong-Soo Choi, Tae-Hui Kim, Sung Hyun Kim
  • Publication number: 20080193985
    Abstract: The invention relates to a method for recovering a basic amino acid from the fermentation liquor of a micro-organism strain that produces the basic amino acid. According to said method: a) the fermentation liquor is acidified with an acid, whose pKs value in water at 25° C. ranges between 2 and 5; and b) the basic amino acid is separated from the aqueous liquor obtained in step a) by the successive charging of a single or multiple stage, serial arrangement of a strongly acidic cation exchanger in the form of a salt with the liquor that has been obtained in step a) and the subsequent elution of the basic amino acid using a basic eluant.
    Type: Application
    Filed: April 13, 2006
    Publication date: August 14, 2008
    Applicant: BASF Aktiengesellschaft Patents, Trademarks and Licenses
    Inventors: Jong-Soo Choi, Tae-Hui Kim, Sung Hyun Kim
  • Patent number: 6468580
    Abstract: The invention relates to a feedstuff or premix comprising lysine base dry powder, where the free lysine base content of the dry matter is more than 70% by weight, and to a process for producing lysine base dry powder and its use.
    Type: Grant
    Filed: June 23, 2000
    Date of Patent: October 22, 2002
    Assignee: BASF Aktiengesellschaft
    Inventors: Jong Soo Choi, Tae Hui Kim, Sung Hyeon Kim, Yun Su Du, Ulrich Eidelsburger, Joachim Meyer