Patents by Inventor Taik Koo Yun

Taik Koo Yun has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Cancer preventive composition comprising ginsenoside glycosides of red ginseng
    Publication number: 20040009243
    Abstract: The present invention relates to a composition which contains as an active ingredient a ginsenoside glycoside (one or more component selected from the group consisting of ginsenoside Rg3, ginsenoside Rg5 and ginsenoside Rh2) or a ginseng extract in combination with a ginsenoside glycoside (one or more component selected from the group consisting of ginsenoside Rg3, ginsenoside Rg5 and ginsenoside Rh2), together with an adjuvant acceptable in the pharmaceutical or sitological field, and is formulated in the preparation form acceptable in the pharmaceutical or food purpose field by a method acceptable in the pharmaceutical or food chemistry. The composition of the present invention has a superior cancer-preventive effect on cancers occurring in individuals and populations having a high risk rate of cancer.
    Type: Application
    Filed: July 8, 2003
    Publication date: January 15, 2004
    Inventors: Taik Koo Yun, Weon Seon Hong
  • Cancer preventive composition comprising ginsenoside glycosides of red ginseng
    Publication number: 20030185910
    Abstract: The present invention relates to a composition which contains as an active ingredient a ginsenoside glycoside (one or more component selected from the group consisting of ginsenoside Rg3, ginsenoside Rg5 and ginsenoside Rh2) or a ginseng extract in combination with a ginsenoside glycoside (one or more component selected from the group consisting of ginsenoside Rg3, ginsenoside Rg5 and ginsenoside Rh2), together with an adjuvant acceptable in the pharmaceutical or sitological field, and is formulated in the preparation form acceptable in the pharmaceutical or food purpose field by a method acceptable in the pharmaceutical or food chemistry. The composition of the present invention has a superior cancer-preventive effect on cancers occurring in individuals and populations having a high risk rate of cancer.
    Type: Application
    Filed: February 8, 2002
    Publication date: October 2, 2003
    Inventors: Taik Koo Yun, Weon Seon Hong