Abstract: [Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.

Abstract: [Problem] To provide a membrane separation apparatus and a membrane separation method capable of reducing energy consumption, [Solution] A membrane separation apparatus (10) includes: a membrane separator (20) supplied with a fluid (X) containing a component (A) and a component (B) and separating the fluid (X) into a fluid (Y) having a higher concentration of the component (A) than the fluid (X) and a fluid (Z) having a lower concentration of the component (A) than the fluid (X) by using a separation membrane; a first compressor (21) adiabatically compressing the fluid (Y); a first heat exchanger (11) to which the fluid (Y) adiabatically compressed by the first compressor (21) is introduced as a heat source; and a second heat exchanger (12) to which the fluid (Z) is introduced as a heat source.

Abstract: Disclosed are a method for producing ethanol and a device for producing ethanol that are suitable to the recycled use of an enzyme. The device is configured from: a vacuum distillation tower (11) into which an ethanol-fermented liquid generated by saccharification fermentation of a biomass starting material is introduced, and with the interior in a state that is at a lower pressure than atmospheric pressure, that subjects the ethanol-fermented liquid to distillation, distilling ethanol vapor that contains water vapor, and removing as a bottom product the enzyme-containing concentrated waste liquid that is roused for saccharification fermentation of the biomass starting material; and a fractionating tower (12) for fractionating the ethanol vapor distilled from the vacuum distillation tower (11).

Abstract: [Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.

Abstract: [Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.

Abstract: To provide a method for producing an ethanol which facilitates the processing of a solid component as a residue generated upon processing, while improving the recovery rate of heat energy contained in leftover food. The method for recovering and producing ethanol and oil is a method for producing ethanol by saccharification, fermentation, and distillation of leftover food. In this method, a three-phase centrifuge for performing separation into three phases of an oil component, an aqueous solution component, and a solid component is used in a step of solid-liquid separation of any one of a saccharified liquid, a fermented liquid, and a distillation waste liquid.

Abstract: Disclosed are a method for producing ethanol and a device for producing ethanol that are suitable to the recycled use of an enzyme. The device is configured from: a vacuum distillation tower (11) into which an ethanol-fermented liquid generated by saccharification fermentation of a biomass starting material is introduced, and with the interior in a state that is at a lower pressure than atmospheric pressure, that subjects the ethanol-fermented liquid to distillation, distilling ethanol vapor that contains water vapor, and removing as a bottom product the enzyme-containing concentrated waste liquid that is roused for saccharification fermentation of the biomass starting material; and a fractionating tower (12) for fractionating the ethanol vapor distilled from the vacuum distillation tower (11).

Abstract: [Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.

Abstract: [Problem] To provide a membrane separation apparatus and a membrane separation method capable of reducing energy consumption, [Solution] A membrane separation apparatus (10) includes: a membrane separator (20) supplied with a fluid (X) containing a component (A) and a component (R) and separating the fluid (X) into a fluid (Y) having a higher concentration of the component (A) than the fluid (X) and a fluid (Z) having a lower concentration, of the component (A) than the fluid (X) by using a separation membrane; a first compressor (21) adiabatically compressing the fluid (Y); a first heat exchanger (11) to which the fluid (Y) adiabatically compressed by the first compressor (21) is introduced as a heat source; and a second heat exchanger (12) to which the fluid (Z) is introduced as a heat source.

Abstract: To provide a method for producing an ethanol which facilitates the processing of a solid component as a residue generated upon processing, while improving the recovery rate of heat energy contained in leftover food. The method for recovering and producing ethanol and oil is a method for producing ethanol by saccharification, fermentation, and distillation of leftover food. In this method, a three-phase centrifuge for performing separation into three phases of an oil component, an aqueous solution component, and a solid component is used in a step of solid-liquid separation of any one of a saccharified liquid, a fermented liquid, and a distillation waste liquid.