Patents by Inventor Taro YANO

Taro YANO has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240119079
    Abstract: The input means 181 accepts inputs of test data, a hierarchical structure in which a node of bottom layer represents a target class, and a classification score of a seen class as the classification score indicating a probability that the test data is classified into each class. The unseen class score calculation means 182 calculates the classification score of an unseen class based on uniformity of the classification score of each seen class. The matching score calculation means 183 calculates a matching score indicating similarity between the test data and each class label. The final classification score calculation means 184 calculates a final classification score indicating a probability that the test data is classified into the class so that the larger the classification score of each class, and the matching score, the larger the final classification score.
    Type: Application
    Filed: February 26, 2021
    Publication date: April 11, 2024
    Applicant: NEC Corporation
    Inventors: Taro YANO, Kunihiro TAKEOKA, Masafumi OYAMADA
  • Patent number: 11246325
    Abstract: A coffee beverage having, regardless of a liquid temperature of the beverage, reduced bitterness and little aftertaste is provided. The content of guaiacol and the content of furfuryl methyl sulfide in the beverage are adjusted to specific ranges.
    Type: Grant
    Filed: March 14, 2018
    Date of Patent: February 15, 2022
    Assignee: SUNTORY HOLDINGS LIMITED
    Inventors: Taro Yano, Ryosuke Sugino, Daigo Ibusuki, Chihiro Iwasa, Nobuhiro Ito
  • Publication number: 20200128845
    Abstract: A coffee beverage having, regardless of a liquid temperature of the beverage, reduced bitterness and little aftertaste is provided. The content of guaiacol and the content of furfuryl methyl sulfide in the beverage are adjusted to specific ranges.
    Type: Application
    Filed: March 14, 2018
    Publication date: April 30, 2020
    Applicant: SUNTORY HOLDINGS LIMITED
    Inventors: Taro YANO, Ryosuke SUGINO, Daigo IBUSUKI, Chihiro IWASA, Nobuhiro ITO