Patents by Inventor Theodora Panagiotou

Theodora Panagiotou has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20150342209
    Abstract: A composite dessert having neutral pH is disclosed, as well as a process for preparing the dessert. The composite dessert comprises an outer phase and an inner phase, where compositions of the outer phase and of the inner phase have similar densities and different viscosities, gel strengths and sensory attributes.
    Type: Application
    Filed: December 19, 2013
    Publication date: December 3, 2015
    Inventors: Theodora Panagiotou, Marie-Line Cauneille, Jean Moreau