Patents by Inventor Thomas Abene

Thomas Abene has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Confectionery meringue
    Patent number: 8475863
    Abstract: A dried confectionery meringue formed from a meringue mixture having a pre-drying moisture level of between about 18% and about 30%, said mixture including a protein foaming agent, sucrose and at least one monosaccharide.
    Type: Grant
    Filed: April 3, 2007
    Date of Patent: July 2, 2013
    Assignee: Mars, Incorporated
    Inventors: Matthew D. Perry, Thomas Abene, Richard D. Ornelaz, Bruce Keen
  • CONFECTIONERY MERINGUE
    Publication number: 20110045158
    Abstract: A dried confectionery meringue formed from a meringue mixture having a pre-drying moisture level of between about 18% and about 30%, said mixture including a protein foaming agent, sucrose and at least one monosaccharide.
    Type: Application
    Filed: April 3, 2007
    Publication date: February 24, 2011
    Applicant: MARS, INCORPORATED
    Inventors: Matthew D. Perry, Thomas Abene, Richard D. Ornelaz