Patents by Inventor Thomas J. Carroll
Thomas J. Carroll has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Publication number: 20210208713Abstract: Systems and method are provided for providing a playlist transport bar. The playlist transport bar provides an overlay which graphically represents assets (e.g., programs) of a playlist in a manner that enables a user to simultaneously ascertain a playback position within the playlist and a particular asset. The playlist transport may include asset regions which each correspond to an asset in a playlist and a position indication region which may provide information relating to a playback position.Type: ApplicationFiled: January 15, 2021Publication date: July 8, 2021Inventors: Jon P. Radloff, Danny R. Gaydou, II, Thomas J. Carroll, Mark Heyner, Kenneth F. Carpenter, JR.
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Patent number: 10908761Abstract: Systems and method are provided for providing a playlist transport bar. The playlist transport bar provides an overlay which graphically represents assets (e.g., programs) of a playlist in a manner that enables a user to simultaneously ascertain a playback position within the playlist and a particular asset. The playlist transport may include asset regions which each correspond to an asset in a playlist and a position indication region which may provide information relating to a playback position.Type: GrantFiled: August 3, 2017Date of Patent: February 2, 2021Assignee: Rovi Guides, Inc.Inventors: Jon P. Radloff, Danny R. Gaydou, II, Thomas J. Carroll, Mark Heyner, Kenneth F. Carpenter, Jr.
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Patent number: 10124020Abstract: A comestible article is disclosed that employs finely ground demulcent particles of a median particle size such that the demulcent is not readily perceived by the human tongue and in which the demulcent granules are not fully hydrated. As a result of the small particle size and lack of being fully hydrated during production, the demulcent particles exhibit faster and greater levels of hydration upon consumption, leading to quicker and more complete relief.Type: GrantFiled: April 17, 2014Date of Patent: November 13, 2018Assignee: THE HERSHEY COMPANYInventors: Robert J. Huzinec, Gagan Mongia, Mahesh Venkatachalam, Thomas J. Carroll, Jordana Langiotti Swank, Pamela Gesford
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Publication number: 20180107307Abstract: Systems and method are provided for providing a playlist transport bar. The playlist transport bar provides an overlay which graphically represents assets (e.g., programs) of a playlist in a manner that enables a user to simultaneously ascertain a playback position within the playlist and a particular asset. The playlist transport may include asset regions which each correspond to an asset in a playlist and a position indication region which may provide information relating to a playback position.Type: ApplicationFiled: August 3, 2017Publication date: April 19, 2018Inventors: Jon P. Radloff, Danny R. Gaydou, II, Thomas J. Carroll, Mark Heyner, Kenneth F. Carpenter, JR.
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Patent number: 9753602Abstract: Systems and method are provided for providing a playlist transport bar. The playlist transport bar provides an overlay which graphically represents assets (e.g., programs) of a playlist in a manner that enables a user to simultaneously ascertain a playback position within the playlist and a particular asset. The playlist transport may include asset regions which each correspond to an asset in a playlist and a position indication region which may provide information relating to a playback position.Type: GrantFiled: June 14, 2013Date of Patent: September 5, 2017Assignee: Rovi Guides, Inc.Inventors: Jon P. Radloff, Danny R. Gaydou, II, Thomas J. Carroll, Mark Heyner, Kenneth F. Carpenter, Jr.
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Publication number: 20170119797Abstract: The present invention relates to a process for preparing a comestible product comprising xylitol said method comprising: (a) subjecting a composition comprising xylitol in an amount ranging from about 60% to about 100% by weight to extrusion treatment inside an extrusion apparatus under conditions sufficient to form and maintain the xylitol in a slurry and (b) then shaping the extruded slurry and cooling the product to form a solid. The present invention additionally is directed to a product produced therefrom.Type: ApplicationFiled: January 17, 2017Publication date: May 4, 2017Inventors: Steven M. Kumiega, Thomas J. Carroll, Ashley L. Boldt, Paula M. Gibson, Robert J. Huzinec, Burton Douglas Brown, David M. Stumpf
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Patent number: 9572772Abstract: The present invention relates to a process for preparing a comestible product comprising xylitol said method comprising: (a) subjecting a composition comprising xylitol in an amount ranging from about 60% to about 100% by weight to extrusion treatment inside an extrusion apparatus under conditions sufficient to form and maintain the xylitol in a slurry and (b) then shaping the extruded slurry and cooling the product to form a solid. The present invention additionally is directed to a product produced therefrom.Type: GrantFiled: September 29, 2015Date of Patent: February 21, 2017Assignee: The Hershey CompanyInventors: Steven M. Kumiega, Thomas J. Carroll, Ashley L. Boldt, Paula M. Gibson, Robert J. Huzinec, Burton Douglas Brown, David M. Stumpf
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Publication number: 20160015633Abstract: The present invention relates to a process for preparing a comestible product comprising xylitol said method comprising: (a) subjecting a composition comprising xylitol in an amount ranging from about 60% to about 100% by weight to extrusion treatment inside an extrusion apparatus under conditions sufficient to form and maintain the xylitol in a slurry and (b) then shaping the extruded slurry and cooling the product to form a solid. The present invention additionally is directed to a product produced therefrom.Type: ApplicationFiled: September 29, 2015Publication date: January 21, 2016Inventors: Steven M. Kumiega, Thomas J. Carroll, Ashley L. Boldt, Paula M. Gibson, Robert J. Huzinec, Burton Douglas Brown, David M. Stumpf
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Patent number: 9232809Abstract: A rapidly dissolving comestible solid is disclosed that includes a fondant formed from a super saturated solution having a bulk sweetener, a hydrocolloid, a texturizing agent, and water. Other ingredients may also be added, and in embodiments in which the solid is provided as a breath freshener, flavoring agents, cooling agents and/or other ingredients useful in conventional breath freshening products may be used. A method for making the comestible solid is also disclosed.Type: GrantFiled: March 24, 2015Date of Patent: January 12, 2016Assignee: The Hershey CompanyInventors: Thomas J. Carroll, Steven M. Kumiega
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Patent number: 9179695Abstract: The present invention relates to a process for preparing a comestible product comprising xylitol said method comprising: (a) subjecting a composition comprising xylitol in an amount ranging from about 60% to about 100% by weight to extrusion treatment inside an extrusion apparatus under conditions sufficient to form and maintain the xylitol in a slurry and (b) then shaping the extruded slurry and cooling the product to form a solid. The present invention additionally is directed to a product produced therefrom.Type: GrantFiled: August 30, 2010Date of Patent: November 10, 2015Assignee: Hershey Foods CorporationInventors: Steven M. Kumiega, Thomas J. Carroll, Ashley L. Boldt, Paula M. Gibson, Robert J. Huzinec, Burton Douglas Brown, David M. Stumpf
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Patent number: 9023414Abstract: A rapidly dissolving comestible solid is disclosed that includes a fondant formed from a super saturated solution having a bulk sweetener, a hydrocolloid, a texturizing agent, and water. Other ingredients may also be added, and in embodiments in which the solid is provided as a breath freshener, flavoring agents, cooling agents and/or other ingredients useful in conventional breath freshening products may be used. A method for making the comestible solid is also disclosed.Type: GrantFiled: December 5, 2012Date of Patent: May 5, 2015Assignee: The Hershey CompanyInventors: Thomas J. Carroll, Steven M. Kumiega
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Publication number: 20140006952Abstract: Systems and method are provided for providing a playlist transport bar. The playlist transport bar provides an overlay which graphically represents assets (e.g., programs) of a playlist in a manner that enables a user to simultaneously ascertain a playback position within the playlist and a particular asset. The playlist transport may include asset regions which each correspond to an asset in a playlist and a position indication region which may provide information relating to a playback position.Type: ApplicationFiled: June 14, 2013Publication date: January 2, 2014Inventors: Jon P. Radloff, Danny R. Gaydou, II, Thomas J. Carroll, Mark Heyner, Kenneth F. Carpenter, JR.
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Patent number: 8489990Abstract: Systems and method are provided for providing a playlist transport bar. The playlist transport bar provides an overlay which graphically represents assets (e.g., programs) of a playlist in a manner that enables a user to simultaneously ascertain a playback position within the playlist and a particular asset. The playlist transport may include asset regions which each correspond to an asset in a playlist and a position indication region which may provide information relating to a playback position.Type: GrantFiled: March 2, 2006Date of Patent: July 16, 2013Assignee: Rovi Guides, Inc.Inventors: Jon P. Radloff, Thomas J. Carroll, Mark Heyner, Kenneth F. Carpenter, Jr., Danny R. Gaydou, II
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Patent number: 8322267Abstract: An armor repair kit including repair putty and a scrim having a plurality of ceramic constituents attached thereto and methods for using a repair putty, scrims and kits to repair damaged armor are described herein.Type: GrantFiled: June 3, 2009Date of Patent: December 4, 2012Assignee: Triton Systems, Inc.Inventors: William Altergott, Thomas J. Carroll, James J. Gorman, George Santiago
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Publication number: 20120157416Abstract: The present invention relates to a process for preparing a comestible product comprising xylitol said method comprising: (a) subjecting a composition comprising xylitol in an amount ranging from about 60% to about 100% by weight to extrusion treatment inside an extrusion apparatus under conditions sufficient to form and maintain the xylitol in a slurry and (b) then shaping the extruded slurry and cooling the product to form a solid. The present invention additionally is directed to a product produced therefrom.Type: ApplicationFiled: August 30, 2010Publication date: June 21, 2012Applicant: HERSHEY FOODS CORPORATIONInventors: Steven M. Kumiega, Thomas J. Carroll, Ashley L. Boldt, Paula M. Gibson, Robert J. Huzinec, Burton Douglas Brown, David M. Stumpf
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Patent number: 8128975Abstract: A confectionary comprising a solid shaped confectionary composition sanded with a sugar alcohol having a negative heat of solution and a method of mixing same. The method involves coating solid pieces of confectionary composition with a wetting syrup and sanding the wetted pieces with sugar alcohol crystals. The confectionary is characterized by intense initial cooling and flavor release.Type: GrantFiled: May 10, 2006Date of Patent: March 6, 2012Assignee: Hershey Foods CorporationInventors: Robert J. Huzinec, Thomas J. Carroll
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Patent number: 8124145Abstract: A chewing gum comprising a solid shaped chewing gum composition sanded with a sugar alcohol having a negative heat of solution and a method of mixing same. The method involves coating solid pieces of chewing gum composition with a wetting syrup and sanding the wetted pieces with sugar alcohol crystals. The chewing gum is characterized by intense initial cooling and flavor release.Type: GrantFiled: May 10, 2006Date of Patent: February 28, 2012Assignee: The Hershey CompanyInventors: Thomas J. Carroll, Robert J. Huzinec, Christopher A. Bennett, Justin E. May, Tesfalidet Halie
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Publication number: 20090293711Abstract: An armor repair kit including repair putty and a scrim having a plurality of ceramic constituents attached thereto and methods for using a repair putty, scrims and kits to repair damaged armor are described herein.Type: ApplicationFiled: June 3, 2009Publication date: December 3, 2009Applicant: Triton Systems, Inc.Inventors: William Altergott, Thomas J. Carroll, James J. Gorman, George Santiago
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Patent number: 7571426Abstract: A system and a method for creating user interfaces for software applications. Particularly, the invention allows a developer to segregate the development of the user interface from the development of the underlying application logic. In one embodiment, an application graphical user interface is specified using an XML document as an application interface file. At application compile time this application interface file is parsed, and the specification therein used to retrieve graphical screen components from an interface library to create the user interface. A grammar file can be used to further specify the parsing of the application interface file, and impose consistency upon the interface development process.Type: GrantFiled: September 15, 2005Date of Patent: August 4, 2009Assignee: Bea Systems, Inc.Inventor: Thomas J. Carroll, Jr.
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Publication number: 20090123502Abstract: The present invention is directed to a multi-layered chewing gum, comprising alternative layers of a chewing gum region comprising a chewing gum composition containing a gum base and a fondant, each layer being separate and discrete and co-extensive, said multilayered chewing gum comprised of at least three layers, wherein the outer layers are comprised of said chewing gum composition, and the fondant layer is sandwiched between the layers comprised of a chewing gum region, said fondant comprised of a first component selected from tastant, a flavor, a sensate and a functional agent and the gum region being comprised of a second component selected from tastant flavor, sensate and a functionality, said first component being distinct from said second component.Type: ApplicationFiled: November 7, 2008Publication date: May 14, 2009Applicant: The Hershey CompanyInventors: Steven M. Kumiega, Thomas J. Carroll, Todd David Wickenheisser, Mary Ellen Kline, Robert J. Huzinec