Abstract: An electronic device can include a housing defining an aperture and a display positioned in the aperture. The display and the housing can define an internal volume in which a speaker assembly is positioned. The speaker assembly can include a speaker module and a speaker enclosure in fluid communication, with the speaker enclosure at least partially defining a speaker volume.

Abstract: A method includes calculating an energy consumption model for at least one component of a building system, accessing actual weather data, applying the actual weather data to the energy consumption model, and determining an expected energy consumption value for the at least one component of the building system based on the applying.

Abstract: A management center is configured to communicate with a controller for an energy consuming system at a remote location, to receive ambient temperature data corresponding to an ambient temperature at the remote location, to calculate a projected energy consumption value for at least one component of the energy consuming system based on the ambient temperature data, to receive an actual energy consumption value for the at least one component from the controller, to compare the actual energy consumption value with the projected energy consumption value, and to generate an output based on the comparison.

Abstract: A module for use in a cooling and heating system includes an enclosure having a number of cartridge-receiving slots and at least one cartridge interchangeably disposed in one of the slots. The cartridge contains components for producing chilled fluid. The system can include a refrigerated load that is supplied with chilled fluid from the cartridge and a heat sink to which the cartridge rejects heat. The cooling and heating system can be configured to have at least one refrigeration circuit charged with a refrigerant and including a compressor, a condenser, an expansion device, and a heat exchanger, and at least one secondary cooling circuit charged with a coolant and including the heat exchanger, and a cooling coil. Heat is transferred from the coolant to the refrigerant in the heat exchanger. The system further includes a heating circuit for transferring heat from the condenser to a heating load.

Abstract: A management center is configured to communicate with a controller for an energy consuming system at a remote location, to receive ambient temperature data corresponding to an ambient temperature at the remote location, to calculate a projected energy consumption value for at least one component of the energy consuming system based on the ambient temperature data, to receive an actual energy consumption value for the at least one component from the controller, to compare the actual energy consumption value with the projected energy consumption value, and to generate an output based on the comparison.

Abstract: A management center is configured to communicate with a refrigeration system controller for a refrigeration system at a remote location. The management center is configured to receive ambient temperature data corresponding to an ambient temperature at the remote location, to calculate a projected energy consumption value for at least one component of the refrigeration system based on the ambient temperature data, and to receive an actual energy consumption value for the at least one component from the refrigeration system controller. The management center is also configured to compare the actual energy consumption value with the projected energy consumption value and to generate an output based on the comparison.

Abstract: A controller comprises a first input that receives a signal indicating an energy consumption value of a compressor, a second input that receives a signal indicating an energy consumption value of a condenser fan, and an output that provides a control signal to the condenser fan. The controller also comprises a memory that stores a condenser set point, and a processor in communication with the input, output and memory and that modulates the condenser set-point to minimize energy consumption and controls the condenser fan based on the condenser set-point.

Abstract: A controller includes a first input that receives a signal indicating an energy consumption value of a compressor, a second input that receives a signal indicating an energy consumption value of a variable speed condenser fan, a third input that receives a signal indicating an ambient temperature, a fourth input that receives a signal indicating a condenser temperature, an output that provides a control signal to the variable speed condenser fan, a memory that stores a temperature difference set-point, and a processor in communication with the inputs, the output and the memory. The processor calculates a difference between the ambient temperature and the condenser temperature, compares the difference with the temperature difference set-point, controls the variable speed condenser fan based on the comparison, monitors the energy consumption values, and modulates the temperature difference set-point to minimize energy consumption.

Abstract: A management center is configured to communicate with a refrigeration system controller for a refrigeration system at a remote location. The management center is configured to receive ambient temperature data corresponding to an ambient temperature at the remote location, to calculate a projected energy consumption value for at least one component of the refrigeration system based on the ambient temperature data, and to receive an actual energy consumption value for the at least one component from the refrigeration system controller. The management center is also configured to compare the actual energy consumption value with the projected energy consumption value and to generate an output based on the comparison.

Abstract: A method for monitoring refrigerant in a refrigeration system includes sensing, a refrigerant pressure of a refrigeration system, averaging the refrigerant pressure over a time period, determining an expected pressure based on said time period, comparing the average to the expected pressure, and determining a system condition based on said comparison. The method may be executed by a controller or stored in a computer-readable medium.

Abstract: A system for monitoring and managing a refrigeration system of a remote location includes a management center in communication with a refrigeration system through a communication network. The management center receives performance information of the refrigeration system. The management center employs software modules to analyze the performance information; diagnose system conditions; provide alarms for food safety issues, food quality issues and refrigeration system component failure; indicate maintenance conditions; and configure the refrigeration system.

Abstract: A method for monitoring compressor performance in a refrigeration system includes calculating an isentropic efficiency of a compressor of the refrigeration system, averaging isentropic efficiency over a predetermined period, comparing the average to an efficiency threshold, and detecting a compressor malfunction based on the comparison. The method may be executed by a controller or stored in a computer-readable medium.

Abstract: A system includes a compressor temperature sensor that generates a compressor discharge temperature signal corresponding to a compressor of a refrigeration system, a compressor pressure sensor that generates a compressor discharge pressure signal corresponding to the compressor, and a controller processing the signals over a predetermined time period. The processing includes calculating a discharge saturation temperature based on the compressor discharge pressure signal, calculating compressor superheat data based on the compressor discharge temperature signal and the discharge saturation temperature, accumulating the compressor superheat data over the predetermined time period, and comparing the accumulated compressor superheat data to a predetermined threshold. The controller generates an alarm indicating a compressor fault based on the comparing.

Abstract: A system for monitoring a remote refrigeration system includes a plurality of sensors that monitor parameters of components of the refrigeration system and a communication network that transfers signals generated by each of the plurality of sensors. A management center receives the signals from the communication network and processes the signals to determine an operating condition of at least one of the components. The management center generates an alarm based on the operating condition.

Abstract: A controller comprises a first input that receives a signal indicating an energy consumption value of a compressor, a second input that receives a signal indicating an energy consumption value of a variable speed condenser fan, and an output that provides a control signal to the variable speed condenser fan. The controller also comprises a memory that stores a condenser set point, and a processor in communication with the input, output and memory and that modulates the condenser set-point to minimize energy consumption and controls the variable speed condenser fan based on the condenser set-point.

Abstract: The present invention provides a food quality and safety monitoring system and method for evaluating food characteristic management for improving the safety of perishable food products for human consumption and the shelf life of perishable food product. A sensor within a refrigeration case may be continuously monitored by a controller to calculate a food characteristic index. The food characteristic index can be monitored over time to evaluate the food characteristic management of a particular store or group of stores.

Abstract: A system and method according to the invention includes a communication network and a food product manager in communication with a monitored location through the communication network, wherein the manager receives product-temperature condition information from the monitored location and determines a food characteristic for a refrigerated product as a function of a frequency and severity of the product-temperature condition information. The function may be a time-temperature calculation, a degree-minute calculation, or a bacteria-count calculation.

Abstract: A method of managing a refrigeration system includes transmitting energy consumption, maintenance indicator, and food condition data from the refrigeration system to a management center; analyzing the energy consumption, maintenance indicator, and food condition data at the management center; and monitoring, diagnosing and prognosing the performance of the refrigeration system in response to the analysis. The method may also include altering a configuration of the refrigeration system in response to the analysis. The refrigeration system may be located at a retail location and the management center may be located remotely to the retail location.

Abstract: A system and method for managing energy consumption of a building system includes a source of actual energy consumption data, a source of actual weather data, and a database correlating discrete weather data values with expected energy consumption values for at least one component of the building system. A computer accesses the actual weather data, actual energy consumption data and database, wherein the computer compares the expected energy consumption values with actual energy consumption data and generates an output based on the comparison. The expected energy consumption values are generated for the discrete weather data values using an energy consumption model that functionally relates discrete weather data values and design information for the building system component.

Abstract: A method for improving system performance in a building environment according to the invention includes installing a temperature monitoring system for a refrigeration system, and performing a temperature audit on the refrigeration system. Temperature and pressure sensors are calibrated, and operating parameters of the refrigeration system are obtained. Pressure drop and efficiency tests are performed on at least one component of the refrigeration system, and operating pressures of at least one component are adjusted. System stability is tracked. In one embodiment, the building environment further includes an HVAC system and the method includes adjusting the HVAC system according to desired presets. In another embodiment, the building environment includes a lighting system and the method includes adjusting internal lighting levels of the lighting system to desired set points.