Patents by Inventor Ting L. Carlson

Ting L. Carlson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20090123603
    Abstract: Provided herein are methods of making a substantially clear syrup comprising reacting one or more substrates at a concentration of at least 40% w/w with at least one alternan sucrase enzyme at a temperature of greater than 45° C.
    Type: Application
    Filed: February 15, 2006
    Publication date: May 14, 2009
    Inventors: Ting L. Carlson, Anton Woo, Guo-hua Zheng
  • Publication number: 20040052915
    Abstract: There is described a process for preparing a food or beverage composition having sweetness and a low glycemic index that entails incorporating in the composition a low glycemic index product comprising a blend of sucrose and a syrup or syrup solids comprising an acceptor selected from the group consisting of a sugar and a sugar alcohol having free hydroxyl groups at one or more of carbon positions numbers 2, 3 and 6, the blend having been reacted with a glucansucrase enzyme. Also disclosed is a process for reducing glycemic index of a food or beverage composition that entails introducing into the food or beverage composition a low glycemic index product comprising a blend of sucrose and a syrup or syrup solids comprising an acceptor selected from the group consisting of a sugar and a sugar alcohol having free hydroxyl groups at one or more of carbon positions numbers 2, 3 and 6, the blend having been reacted with a glucansucrase enzyme.
    Type: Application
    Filed: September 13, 2002
    Publication date: March 18, 2004
    Inventors: Ting L. Carlson, Anton Woo
  • Patent number: 5759223
    Abstract: The present invention provides an all-natural, non-chemically modified supplement for increasing the growth and/or crop yield of fungi in a growth medium comprising corn gluten meal having a particle size range of from about 10 to about 40 mesh, having a moisture content of less than about 10% and having a protein content of about 60% or greater of the total weight percent of the corn gluten meal. The present invention also provides processes for preparing the nutrient supplement, compositions containing the nutrient supplement and media and processes for growing fungi.
    Type: Grant
    Filed: May 13, 1996
    Date of Patent: June 2, 1998
    Assignee: Cargill, Incorporated
    Inventors: Ting L. Carlson, Karen A. Thornton
  • Patent number: 5030568
    Abstract: The conversion of 2,6-dialky naphthalene to the corresponding 2,9-dicarboxy naphthalene by microbiological means is described. Exemplary means include the use of NAH7 plasmids, encoding aromatic oxygenase enzymes, in a Pseudomonas host. The conversion product is useful as a monomer in the production of high performance synthetic polymers.
    Type: Grant
    Filed: April 9, 1990
    Date of Patent: July 9, 1991
    Assignee: Minnesota Mining and Manufacturing Company
    Inventors: Ting L. Carlson, Karen E. Hesselroth