Abstract: The slow cooker with heating and cooling functions comprises a base with both heating and cooling functions, a crock, and a lid. Food may be placed into the crock and covered with the lid. The crock may then be placed into the base, which may be programmed to heat and/or cool the food in the crock. The base further comprises a controller that determines when, how long, and to what extent the heat or cooling should be applied to the crock. The controller may display operational status and accept operational input from a touch sensitive display on the front of the base. The controller may communicate wirelessly with a smart device so that operational status and operational input that are accessible on the front of the base may be accessed from the smart device.