Patents by Inventor Tohru Kouda

Tohru Kouda has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10561629
    Abstract: The present invention provides a food of the type based on unit of intake per serving, which contains glycine or a substance that can be hydrolyzed to give glycine in an amount of not less than 0.5 g based on glycine per serving. The food of the present invention can be applied as a food flavoring, a deep sleep disorder improving food, or a bowel movement improving food.
    Type: Grant
    Filed: June 24, 2005
    Date of Patent: February 18, 2020
    Assignee: AJINOMOTO CO., INC.
    Inventors: Tohru Kouda, Chika Morishima, Kentaro Inagawa, Shinobu Seki
  • Publication number: 20070286887
    Abstract: Fine powders of a slightly soluble amino acid having an average particle size of 0.1 to 5 ?m, may be obtained by wet milling the slightly soluble amino acid. These powders are useful for preparing suspensions in which the fine powder is uniformly and stably dispersed.
    Type: Application
    Filed: June 7, 2007
    Publication date: December 13, 2007
    Applicant: AJINOMOTO CO., INC
    Inventors: Meguru Kaminoyama, Kazuhiko Nishi, Tohru Kouda, Susumu Tsujimoto
  • Patent number: 6987008
    Abstract: There is provided a mutant nucleoside-5?-phosphate producing enzyme with improved nucleoside-5?-phosphate producing ability of a nucleoside-5?-phosphate producing enzyme that has transphosphorylation activity and/or phosphatase activity and has one Lys residue, two Arg residues and two His residues with distances between their C?'s within a particular ranges and a space around them allowing a binding of a nucleoside, of which mutation is designed by using the crystal structure of EB-AP.
    Type: Grant
    Filed: September 1, 2000
    Date of Patent: January 17, 2006
    Assignee: Ajinomoto Co., Inc.
    Inventors: Kohki Ishikawa, Ei-ichiro Suzuki, Keiko Gondoh, Nobuhisa Shimba, Yasuhiro Mihara, Hisashi Kawasaki, Osamu Kurahashi, Tohru Kouda, Megumi Shimaoka, Rie Kozutsumi, Yasuhisa Asano
  • Publication number: 20060003083
    Abstract: The present invention provides a food of the type based on unit of intake per serving, which contains glycine or a substance that can be hydrolyzed to give glycine in an amount of not less than 0.5 g based on glycine per serving. The food of the present invention can be applied as a food flavoring, a deep sleep disorder improving food, or a bowel movement improving food.
    Type: Application
    Filed: June 24, 2005
    Publication date: January 5, 2006
    Applicant: AJINOMOTO CO. INC
    Inventors: Tohru Kouda, Chika Morishima, Kentaro Inagawa, Shinobu Seki
  • Patent number: 6132998
    Abstract: An object of the present invention is to obtain the high production rate and yield of BC. The present invention relates to a process for the production of cellulosic material at a production rate of 0.4 g/L/hr or more, which comprises culturing cellulose-producing bacteria while maintaining the concentration of the residual sugars in a culture broth at 20 g/L or less, and to a process for the production of cellulosic material at a production rate of 0.4 g/L/hr or more, which comprises culturing cellulose-producing bacteria in a culture medium containing a factor which improves an apparent affinity of substrate for sugars.
    Type: Grant
    Filed: February 26, 1998
    Date of Patent: October 17, 2000
    Assignee: Bio-Polymer Research Co., Ltd.
    Inventors: Takaaki Naritomi, Tohru Kouda, Michi Naritomi, Hisato Yano, Fumihiro Yoshinaga
  • Patent number: 6017740
    Abstract: The present invention relates to a process for the production of cellulosic material which comprises culturing a cellulose-producing bacterium while maintaining the internal pressure within the fermentation tank at about 1.1 kg/cm.sup.2 A or more, preferably at about 1.2 kg/cm.sup.2 A or more, more preferably at about 1.5 kg/cm.sup.2 A or more, generally in the later stage of the cultivation (the growth decline phase and stationary phase), namely, at the stage where a concentration of the cellulosic material in a culture medium reaches about 10 g/L or more, preferably about 12 g/L or more; at the culturing stage where an apparent density of the culture medium at 10 rad/s or 1 l/s reaches about 10 Pa.s or more; at the culturing stage where the K value (consistency index) reaches about 10 Pa.s.sup.n or more considering that rheology follows the Power law model; or at the stage where the oxygen-demand of the culture medium reaches about 35 mmol/L.hr or more.
    Type: Grant
    Filed: August 7, 1997
    Date of Patent: January 25, 2000
    Assignee: Bio-Polymer Research Co., Ltd.
    Inventors: Tohru Kouda, Takaaki Naritomi, Hisato Yano, Fumihiro Yoshinaga
  • Patent number: 6013490
    Abstract: A method for the production of a bacterial cellulose by cultivating a cellulose-producing bacteria for at least a certain period of time under such an apparatus condition that an oxygen-transfer coefficient (K.sub.L a) is about 25 to about 50/hr, said K.sub.L a is determined by using a simulated suspension containing 2% by weight of BC and having a plastic viscosity of 15 to 20 poise.
    Type: Grant
    Filed: March 25, 1997
    Date of Patent: January 11, 2000
    Assignee: Bio-Polymer Research Co., Ltd.
    Inventors: Tohru Kouda, Yasuhisa Nagata, Hisato Yano, Fumihiro Yoshinaga