Patents by Inventor Tran Huu TAM

Tran Huu TAM has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20110189375
    Abstract: A method for manufacturing formed lumps of shellfish meat may include providing cooked shellfish meat and raw shellfish meat. The cooked and raw shellfish meat may be combined together to create a mixture of the cooked shellfish meat and raw shellfish meat. The mixture of raw and cooked shellfish meat may be shaped to a desired shape and cooked. After cooking, the shaped mixture may be separated into a plurality of formed lumps of shellfish meat. The shellfish meat, may include, but is not limited to, crab, scallops, shrimp, and lobster.
    Type: Application
    Filed: February 3, 2010
    Publication date: August 4, 2011
    Applicant: Phillips Foods, Inc.
    Inventor: Tran Huu TAM