Abstract: A pastry crust edge cover includes a cover member manufactured from a first predetermined material and having a first predetermined shape and a first predetermined size. Such cover member includes at least a first outer wall having a first end and a second end, and a top crust covering portion having a first end and a second end, such first end of such first outer wall being connected to such first end of such top crust covering portion such that such top crust covering portion extends substantially perpendicularly from such first outer wall.