Patents by Inventor Ute Assenmacher

Ute Assenmacher has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20090274800
    Abstract: A commercial packeted pet food product, having: an edible substrate, said substrate including at least one surface adapted to receive a suspension of flavorsome materials in a paste, gum or gel; and flavorsome materials, adhering to said surface, which substantially contribute to producing the flavor profile of said pet food product when consumed.
    Type: Application
    Filed: July 5, 2007
    Publication date: November 5, 2009
    Applicant: MARS INCORPORATED
    Inventors: Ute Assenmacher, David Sargeant, Joanna Earnshaw, Edward Michael McCarron, Todd Fraser
  • Patent number: 5338554
    Abstract: The invention relates to a process for producing a soluble cocoa product. Cocoa powder is subjected to an extraction with alcohol, particularly with ethanol, and from the residue a water extract is prepared. This water extract is concentrated and as a soluble cocoa product it can be put to many uses as basic substance for beverages, confectionary, ice-cream, pastries etc.
    Type: Grant
    Filed: March 31, 1992
    Date of Patent: August 16, 1994
    Assignee: Jacobs Suchard AG
    Inventors: Siegfried Vogt, Wolfgang Krempel, Ute Assenmacher