Abstract: Methods and apparatuses are provided for cooling of beverages containers, such as cans or bottles, quickly, or on demand. An apparatus may provide for quickly cooling a number of beverage containers when power is available and for storing them, once they have been cooled. The apparatus may include a thermoelectric cooler configured to rapidly cool a beverage container in a cooling cell. The methods may include detecting the presence of a beverage container in a cooling cell and cooling the beverage container to a selected temperature. The availability of external power may be detected and a rapid cooling of a beverage container may begin when power becomes available.

Abstract: Methods and apparatuses are provided for cooling of beverages containers, such as cans or bottles, quickly, or on demand. An apparatus may provide for quickly cooling a number of beverage containers when power is available and for storing them, once they have been cooled. The apparatus may include a thermoelectric cooler configured to rapidly cool a beverage container in a cooling cell. The methods may include detecting the presence of a beverage container in a cooling cell and cooling the beverage container to a selected temperature. The availability of external power may be detected and a rapid cooling of a beverage container may begin when power becomes available.

Abstract: Methods and apparatuses are provided for cooling of beverages containers, such as cans or bottles, quickly, or on demand. An apparatus may provide for quickly cooling a number of beverage containers when power is available and for storing them, once they have been cooled. The apparatus may include a thermoelectric cooler configured to rapidly cool a beverage container in a cooling cell. The methods may include detecting the presence of a beverage container in a cooling cell and cooling the beverage container to a selected temperature. The availability of external power may be detected and a rapid cooling of a beverage container may begin when power becomes available.

Abstract: An ice making and harvesting apparatus includes a mold, and bottom and top plates. The mold includes a plurality of cells. Each cell includes side walls and defines bottom and top openings. The bottom plate is configured to move relative to a bottom surface of the mold. An upper surface of the bottom plate includes a first sealing component. A bottom side of the mold includes a second sealing component. The second sealing component is configured to form a seal with the first sealing component of the bottom plate. The bottom plate includes an inlet and a plurality of channels. Each channel is configured to supply water from the bottom plate to a corresponding cell of the mold. The top plate includes a plurality of pushing rods, each rod configured to move relative to the top opening of a corresponding cell.

Abstract: Methods and apparatuses are provided for cooling of beverages containers, such as cans or bottles, quickly, or on demand. An apparatus may provide for quickly cooling a number of beverage containers when power is available and for storing them, once they have been cooled. The apparatus may include a thermoelectric cooler configured to rapidly cool a beverage container in a cooling cell. The methods may include detecting the presence of a beverage container in a cooling cell and cooling the beverage container to a selected temperature. The availability of external power may be detected and a rapid cooling of a beverage container may begin when power becomes available.

Abstract: An ice making and harvesting apparatus comprises a mold, and bottom and top plates. The mold comprises a plurality of cells. Each cell comprises side walls and defines bottom and top openings. The bottom plate is configured to move relative to a bottom surface of the mold. An upper surface of the bottom plate comprises a first sealing component. A bottom side of the mold comprises a second sealing component. The second sealing component is configured to form a seal with the first sealing component of the bottom plate. The bottom plate comprises an inlet and a plurality of channels. Each channel is configured to supply water from the bottom plate to a corresponding cell of the mold. The top plate comprises a plurality of pushing rods, each rod configured to move relative to the top opening of a corresponding cell.