Patents by Inventor Vukosava Miljkovic

Vukosava Miljkovic has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Low-mycotoxin coffee cherry products
    Patent number: 10238128
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: February 27, 2018
    Date of Patent: March 26, 2019
    Assignee: VDF Futureceuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-Mycotoxin Coffee Cherry Products
    Publication number: 20180184679
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: February 27, 2018
    Publication date: July 5, 2018
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-mycotoxin coffee cherry products
    Patent number: 9930900
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: November 25, 2013
    Date of Patent: April 3, 2018
    Assignee: VDF Futureceuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-mycotoxin coffee cherry products
    Patent number: 9888702
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: July 1, 2015
    Date of Patent: February 13, 2018
    Assignee: VDF Futureceuticals
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • LOW-MYCOTOXIN COFFEE CHERRY PRODUCTS
    Publication number: 20150296828
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: July 1, 2015
    Publication date: October 22, 2015
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • LOW-MYCOTOXIN COFFEE CHERRY PRODUCTS
    Publication number: 20140079850
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: November 25, 2013
    Publication date: March 20, 2014
    Applicant: VDF FutureCeuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-mycotoxin coffee cherry products
    Patent number: 8603564
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: September 26, 2011
    Date of Patent: December 10, 2013
    Assignee: VDF Futureceuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Methods for coffee cherry products
    Patent number: 8603563
    Abstract: Methods are provided for isolating a nutrient from coffee cherries or for producing a food product that comprises a coffee cherry or portion thereof. It is particularly preferred that coffee cherries will have an extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: September 28, 2010
    Date of Patent: December 10, 2013
    Assignee: VDF Futureceuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-mycotoxin coffee cherry products
    Patent number: 8597710
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: October 6, 2010
    Date of Patent: December 3, 2013
    Assignee: VDF Futureceuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-Mycotoxin Coffee Cherry Products
    Publication number: 20120015095
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: September 26, 2011
    Publication date: January 19, 2012
    Applicant: VDF FUTURECEUTICALS, INC.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-Mycotoxin Coffee Cherry Products
    Publication number: 20110027452
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: October 6, 2010
    Publication date: February 3, 2011
    Applicant: VDF FUTURECEUTICALS, INC.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Methods for Coffee Cherry Products
    Publication number: 20110014337
    Abstract: Methods are provided for isolating a nutrient from coffee cherries or for producing a food product that comprises a coffee cherry or portion thereof. It is particularly preferred that coffee cherries will have an extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: September 28, 2010
    Publication date: January 20, 2011
    Applicant: VDF FUTURECEUTICALS, INC.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-mycotoxin coffee cherry products
    Patent number: 7815959
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: April 16, 2003
    Date of Patent: October 19, 2010
    Assignee: VDF FutureCeuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Methods for coffee cherry products
    Patent number: 7807205
    Abstract: Methods are provided for isolating a nutrient from coffee cherries or for producing a food product that comprises a coffee cherry or portion thereof (FIG. 3). It is particularly preferred that coffee cherries will have an extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: April 16, 2003
    Date of Patent: October 5, 2010
    Assignee: VDF FutureCeuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Methods for coffee cherry products
    Patent number: 7754263
    Abstract: Methods are provided for isolating a nutrient from coffee cherries or for producing a food product that comprises a coffee cherry or portion thereof. It is particularly preferred that coffee cherries will have an extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Grant
    Filed: December 17, 2009
    Date of Patent: July 13, 2010
    Assignee: VDF FutureCeuticals, Inc.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Methods for Coffee Cherry Products
    Publication number: 20100080885
    Abstract: Methods are provided for isolating a nutrient from coffee cherries or for producing a food product that comprises a coffee cherry or portion thereof. It is particularly preferred that coffee cherries will have an extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: December 17, 2009
    Publication date: April 1, 2010
    Applicant: VDF FUTURECEUTICALS, INC.
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Methods for coffee cherry products
    Publication number: 20060263508
    Abstract: Methods are provided for isolating a nutrient from coffee cherries or for producing a food product that comprises a coffee cherry or portion thereof (FIG. 3). It is particularly preferred that coffee cherries will have an extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: April 16, 2003
    Publication date: November 23, 2006
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic
  • Low-mycotoxin coffee cherry products
    Publication number: 20060263507
    Abstract: A coffee cherry is harvested, preferably in a sub-ripe state, and quick-dried to provide a basis for numerous nutritional products. Such coffee cherries and portions thereof may be particularly characterized by their extremely low concentration of mycotoxins, including various aflatoxins, fumonisins, ochratoxins, and/or vomitoxin (DON, deoxynivalenol).
    Type: Application
    Filed: April 16, 2003
    Publication date: November 23, 2006
    Inventors: Dusan Miljkovic, Brad Duell, Vukosava Miljkovic