Patents by Inventor Wakana Taguchi

Wakana Taguchi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11510427
    Abstract: Provided is a food or beverage product having good taste with sharp astringent taste of cycloaspartylglycine in the food or beverage product reduced. The content of cycloaspartylglycine and the weight ratio of the content of glucose to the content of maltose ([glucose]/[maltose] weight ratio) in the food or beverage product are adjusted to fall within specific ranges.
    Type: Grant
    Filed: December 18, 2017
    Date of Patent: November 29, 2022
    Assignee: SUNTORY HOLDINGS LIMITED
    Inventors: Kenji Yamamoto, Wakana Taguchi, Hideki Matsubayashi
  • Publication number: 20220033477
    Abstract: The present invention aims to provide a technique that can suppress foaming of liquid oral compositions containing collagen peptides. The present invention relates to a liquid oral composition containing collagen peptides containing Pro-Hyp, wherein an amount of Pro-Hyp is 1.0 to 180 mg/100 mL, and the like.
    Type: Application
    Filed: November 29, 2019
    Publication date: February 3, 2022
    Applicant: SUNTORY HOLDINGS LIMITED
    Inventors: Wakana Taguchi, Takako Imao, Naoki Kasajima, Megumi Endo
  • Publication number: 20220031796
    Abstract: The present invention aims to provide a technique that reduces the bitterness of Hyp-Gly in liquid oral compositions containing a specific amount of Hyp-Gly. The present invention relates to, but is not limited to, a liquid oral composition containing Hyp-Gly in an amount of 1.0 mg/100 mL or more and a C2-C4 mono- to trihydric alcohol.
    Type: Application
    Filed: November 29, 2019
    Publication date: February 3, 2022
    Applicant: SUNTORY HOLDINGS LIMITED
    Inventors: Wakana Taguchi, Takako Imao
  • Publication number: 20190328010
    Abstract: Provided is a food or beverage product having good taste, with lingering unpleasant bitterness unique to cycloalanylserine in the food or beverage product reduced. The content of cycloalanylserine and the content of ethanol and/or propylene glycol in the food or beverage product are adjusted to fall within specific ranges.
    Type: Application
    Filed: December 18, 2017
    Publication date: October 31, 2019
    Applicant: SUNTORY HOLDINGS LIMITED
    Inventors: Kenji Yamamoto, Wakana Taguchi, Hideki Matsubayashi
  • Publication number: 20190328015
    Abstract: Provided is a food or beverage product having good taste with sharp astringent taste of cycloaspartylglycine in the food or beverage product reduced. The content of cycloaspartylglycine and the weight ratio of the content of glucose to the content of maltose ([glucose]/[maltose] weight ratio) in the food or beverage product are adjusted to fall within specific ranges.
    Type: Application
    Filed: December 18, 2017
    Publication date: October 31, 2019
    Applicant: SUNTORY HOLDINGS LIMITED
    Inventors: Kenji Yamamoto, Wakana Taguchi, Hideki Matsubayashi