Abstract: An order automation system improvement is provided for use in restaurants and akin, which offers special attention to operating the table saloon or waiting lines, by taking orders on electronic forms, based on portable computers type Pocket PC, with LCD coloured screen type touch screen and radio frequency wireless communication. The wireless communication eliminates the going and coming of the waiters to and from the kitchen and pantry to deliver and get the orders. The system makes it possible to encourage, without being ostensive, the consumption of higher margin items and the attention to new requests from the clients.