Patents by Inventor Wataru HASHIGAYA

Wataru HASHIGAYA has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Simulated shrimp meat food product and production method therefor
    Patent number: 11051540
    Abstract: A shrimp-like food has mannan-containing fibrous portions and a mannan-containing binding portion binding between the fibrous portions. The fibrous portions are preferably arranged in a random orientation in the food. The fibrous portions preferably have a thickness of 0.8 to 3.0 mm. The mannan contents in the fibrous and binding portions are both preferably 1 to 7 mass %.
    Type: Grant
    Filed: March 8, 2017
    Date of Patent: July 6, 2021
    Assignee: MARUHA NICHIRO CORPORATION
    Inventors: Wataru Hashigaya, Naoki Honda, Mitsuru Hosokawa
  • SIMULATED SHRIMP MEAT FOOD PRODUCT AND PRODUCTION METHOD THEREFOR
    Publication number: 20200297017
    Abstract: A shrimp-like food has mannan-containing fibrous portions and a mannan-containing binding portion binding between the fibrous portions. The fibrous portions are preferably arranged in a random orientation in the food. The fibrous portions preferably have a thickness of 0.8 to 3.0 mm. The mannan contents in the fibrous and binding portions are both preferably 1 to 7 mass %.
    Type: Application
    Filed: March 8, 2017
    Publication date: September 24, 2020
    Inventors: Wataru HASHIGAYA, Naoki HONDA, Mitsuru HOSOKAWA