Abstract: The present disclosure relates to a method and apparatus for a funnel assembly for use in a beverage brewing apparatus. The funnel assembly may include an insert that is retained in the funnel assembly to contain a powdered or other similar substance for mixing with liquid within the insert. The insert is configured to extend within a cavity of the funnel assembly and is configured to permit mixing of the substance with the liquid before dispensing the mixture into a portion of the funnel assembly. The insert may include a rim or liquid shield, with at least a portion of the rim or liquid shield engaging a portion of the funnel assembly to retain the insert within the funnel assembly. The insert may further include a flow guide adjacent a drainage aperture, the flow guide at least partially directing the flow of mixture from the insert into a portion of the funnel assembly.

Abstract: The present disclosure relates to a method and apparatus for a funnel assembly for use in a beverage brewing apparatus. The funnel assembly may include an insert that is retained in the funnel assembly to contain a powdered or other similar substance for mixing with liquid within the insert. The insert is configured to extend within a cavity of the funnel assembly and is configured to permit mixing of the substance with the liquid before dispensing the mixture into a portion of the funnel assembly. The insert may include a rim or liquid shield, with at least a portion of the rim or liquid shield engaging a portion of the funnel assembly to retain the insert within the funnel assembly. The insert may further include a flow guide adjacent a drainage aperture, the flow guide at least partially directing the flow of mixture from the insert into a portion of the funnel assembly.

Abstract: A system, method, and apparatus for producing an ingredient foam such as milk foam for use with other products such as beverages. An ingredient dispensing assembly is included for receiving one or more ingredients from an ingredient dispensing apparatus, processing the ingredients and dispensing a general uniform, consistent foam. The ingredient dispensing assembly includes a whipping chamber, an output nozzle, and an insert retained within cavities defined by the whipping chamber and output nozzle. The internal surfaces of the chamber and nozzle cavities in combination with the insert provide passages defining a mixing zone, a shredding zone communicating with the mixing zone, and a deceleration zone communicating with the shredding zone. The assembly passes at least one ingredient through the zones to dispense foam from an exit port of the outlet nozzle. The system includes apparatus and methods for reducing the dissociation of foam dispensed form the exit port.

Abstract: The present disclosure relates to a method and apparatus for a funnel assembly for use in a beverage brewing apparatus. The funnel assembly may include an insert that is retained in the funnel assembly to contain a powdered or other similar substance for mixing with liquid within the insert. The insert is configured to extend within a cavity of the funnel assembly and is configured to permit mixing of the substance with the liquid before dispensing the mixture into a portion of the funnel assembly. The insert may include a rim or liquid shield, with at least a portion of the rim or liquid shield engaging a portion of the funnel assembly to retain the insert within the funnel assembly. The insert may further include a flow guide adjacent a drainage aperture, the flow guide at least partially directing the flow of mixture from the insert into a portion of the funnel assembly.

Abstract: The present disclosure relates to a method and apparatus for a funnel assembly for use in a beverage brewing apparatus. The funnel assembly may include an insert that is retained in the funnel assembly to contain a powdered or other similar substance for mixing with liquid within the insert. The insert is configured to extend within a cavity of the funnel assembly and is configured to permit mixing of the substance with the liquid before dispensing the mixture into a portion of the funnel assembly. The insert may include a rim or liquid shield, with at least a portion of the rim or liquid shield engaging a portion of the funnel assembly to retain the insert within the funnel assembly. The insert may further include a flow guide adjacent a drainage aperture, the flow guide at least partially directing the flow of mixture from the insert into a portion of the funnel assembly.

Abstract: The present invention includes a milk dispensing assembly for use with a beverage dispensing machine for combining milk, which is heated, ambient, unheated, or chilled, selectively with a second ingredient. The milk dispensing assembly includes a single milk passage for the introduction of a flow of milk and a single passage for the introduction of a second ingredient. The milk passage and ingredient passage are oriented to be fed into an intermediate passage which communicates with a swirl cavity defined by a mixing chamber. The introduction of milk and second ingredient is controlled to provide a variety of selected conditions of the resulting combination.

Abstract: A system, method, and apparatus for producing an ingredient foam such as milk foam for use with other products such as beverages. An ingredient dispensing assembly is included for receiving one or more ingredients from an ingredient dispensing apparatus, processing the ingredients and dispensing a general uniform, consistent foam. The ingredient dispensing assembly includes a whipping chamber, an output nozzle, and an insert retained within cavities defined by the whipping chamber and output nozzle. The internal surfaces of the chamber and nozzle cavities in combination with the insert provide passages defining a mixing zone, a shredding zone communicating with the mixing zone, and a deceleration zone communicating with the shredding zone. The assembly passes at least one ingredient through the zones to dispense foam from an exit port of the outlet nozzle. The system includes apparatus and methods for reducing the dissociation of foam dispensed form the exit port.

Abstract: The present application relates to apparatus, systems, and methods of use for producing beverages. The apparatus includes components and methods for facilitating beverage production applying water or other liquid in combination with a brewing substance and controlled aeration and pressurization of a mixing vessel or column. The aeration of the water and brewing substance can be accomplished with a vacuum system, a positive pressurization system, and a combination of such systems. The apparatus, systems, and methods can be used with a variety of beverage making devices such as a device which might be used to controllably produce volumes of beverage to a reservoir. The methods include controllable aeration and pressurization of the vessel for brewing which may include controlling extraction time, steep time, active controllable agitation of the brewing substance, as well as other brewing characteristics, features, and actions.

Abstract: The present disclosure relates to a method and apparatus for a funnel assembly for use in a beverage brewing apparatus. The funnel assembly may include an insert that is retained in the funnel assembly to contain a powdered or other similar substance for mixing with liquid within the insert. The insert is configured to extend within a cavity of the funnel assembly and is configured to permit mixing of the substance with the liquid before dispensing the mixture into a portion of the funnel assembly. The insert may include a rim or liquid shield, with at least a portion of the rim or liquid shield engaging a portion of the funnel assembly to retain the insert within the funnel assembly. The insert may further include a flow guide adjacent a drainage aperture, the flow guide at least partially directing the flow of mixture from the insert into a portion of the funnel assembly.

Abstract: The present disclosure includes a milk heating system, methods, and apparatus for combining milk, which is heated, ambient, or chilled, selectively with or without being infused with air, and selectively dispensed with or without flavorings. The apparatus and method disclosed includes structures for selectively combining milk with air and flavorings to dispense a selected combination of ingredients. The assembly includes a dispensing head assembly having a flavoring dispensing component and a milk dispensing component. The flavoring dispensing component can be coupled to the milk dispensing component for combining ingredients and dispensing into a container. The milk dispensing component includes a single path for the introduction of a flow of milk and a single path for the introduction of steam. The milk path and steam path are oriented to be fed into an intermediate passage which communicates with a swirl cavity defined by the mixing chamber.

Abstract: The present disclosure includes a milk heating system, methods, and apparatus for combining milk, which is heated, ambient, or chilled, selectively with or without being infused with air, and selectively dispensed with or without flavorings. The apparatus and method disclosed includes structures for selectively combining milk with air and flavorings to dispense a selected combination of ingredients. The assembly includes a dispensing head assembly having a flavoring dispensing component and a milk dispensing component. The flavoring dispensing component can be coupled to the milk dispensing component for combining ingredients and dispensing into a container. The milk dispensing component includes a single path for the introduction of a flow of milk and a single path for the introduction of steam. The milk path and steam path are oriented to be fed into an intermediate passage which communicates with a swirl cavity defined by the mixing chamber.

Abstract: The present disclosure relates to apparatus, systems, and methods of use for producing beverages. The apparatus includes components and methods for facilitating beverage production applying water or other liquid in combination with a brewing substance and controlled aeration and pressurization of a mixing vessel or column. The aeration of the water and brewing substance can be accomplished with a vacuum system, a positive pressurization system, and a combination of such systems. The apparatus, systems, and methods can be used with a variety of beverage making devices such as a device which might be used to controllably produce volumes of beverage to a reservoir. The methods include controllable aeration and pressurization of the vessel for brewing which may include controlling extraction time, steep time, active controllable agitation of the brewing substance, as well as other brewing characteristics, features, and actions.

Abstract: Briefly, and in accordance with the foregoing, disclosed is a spray head for use with, in combination with a beverage making apparatus, as a replacement for other spray heads and a method of using a spray head. The spray head receives liquid from a liquid dispensing path of the beverage making apparatus and distributes liquid over a beverage making substance retained proximate the spray head. The spray head includes two pieces, a first piece for connection to the liquid dispensing path and the second piece which is flexible and removable attachable to the first piece. A cavity is defined between the first and second pieces. Water received form the liquid dispensing path collects in the cavity. The second piece or body portion includes a plurality of holes for dispensing and distributing water from the cavity over the beverage substance.

Abstract: An apparatus, system, and method of use in making beverages. The apparatus includes components and structures for making beverages by mixing heated water or other liquid and a beverage making substance in combination with controllable evacuation, pressurization, or both of a mixing vessel. The method includes controllable brewing using a vacuum, positive pressure, or both to control one or a combination of active controllable agitation of ingredients, steep time, pressurization, extraction time, agitation pulsing, dispensing pulsing as well as other numerous other beverage preparation characteristics and controls.

Abstract: The present disclosure relates to apparatus, systems, and methods of use for producing beverages. The apparatus includes components and methods for facilitating beverage production applying water or other liquid in combination with a brewing substance and controlled aeration and pressurization of a mixing vessel or column. The aeration of the water and brewing substance can be accomplished with a vacuum system, a positive pressurization system, and a combination of such systems. The apparatus, systems, and methods can be used with a variety of beverage making devices such as a device which might be used to controllably produce volumes of beverage to a reservoir. The methods include controllable aeration and pressurization of the vessel for brewing which may include controlling extraction time, steep time, active controllable agitation of the brewing substance, as well as other brewing characteristics, features, and actions.

Abstract: The present disclosure includes a milk heating system, methods, and apparatus for combining milk, which is heated, ambient, or chilled, selectively with or without being infused with air, and selectively dispensed with or without flavorings. The apparatus and method disclosed includes structures for selectively combining milk with air and flavorings to dispense a selected combination of ingredients. The assembly includes a dispensing head assembly having a flavoring dispensing component and a milk dispensing component. The flavoring dispensing component can be coupled to the milk dispensing component for combining ingredients and dispensing into a container. The milk dispensing component includes a single path for the introduction of a flow of milk and a single path for the introduction of steam. The milk path and steam path are oriented to be fed into an intermediate passage which communicates with a swirl cavity defined by the mixing chamber.

Abstract: The present disclosure relates to apparatus, systems, and methods of use for producing beverages. The apparatus includes components and methods for facilitating beverage production applying water or other liquid in combination with a brewing substance and controlled aeration and pressurization of a mixing vessel or column. The aeration of the water and brewing substance can be accomplished with a vacuum system, a positive pressurization system, and a combination of such systems. The apparatus, systems, and methods can be used with a variety of beverage making devices such as a device which might be used to controllably produce volumes of beverage to a reservoir. The methods include controllable aeration and pressurization of the vessel for brewing which may include controlling extraction time, steep time, active controllable agitation of the brewing substance, as well as other brewing characteristics, features, and actions.

Abstract: An apparatus, system, and method of use in making beverages. The apparatus includes components and structures for making beverages by mixing heated water or other liquid and a beverage making substance in combination with controllable evacuation, pressurization, or both of a mixing vessel. The method includes controllable brewing using a vacuum, positive pressure, or both to control one or a combination of active controllable agitation of ingredients, steep time, pressurization, extraction time, agitation pulsing, dispensing pulsing as well as other numerous other beverage preparation characteristics and controls.

Abstract: Briefly, and in accordance with the foregoing, disclosed is a spray head for use with, in combination with a beverage making apparatus, as a replacement for other spray heads and a method of using a spray head. The spray head receives liquid from a liquid dispensing path of the beverage making apparatus and distributes liquid over a beverage making substance retained proximate the spray head. The spray head includes two pieces, a first piece for connection to the liquid dispensing path and the second piece which is flexible and removable attachable to the first piece. A cavity is defined between the first and second pieces. Water received form the liquid dispensing path collects in the cavity. The second piece or body portion includes a plurality of holes for dispensing and distributing water from the cavity over the beverage substance.

Abstract: An apparatus and method of dispensing a partially frozen beverage. The apparatus includes at least one beverage hopper for retaining a quantity of partially frozen beverage. The beverage hopper has a dispensing aperture formed therein and a guide member in an exterior surface of the beverage hopper. A chilling unit cools the partially frozen beverage retained within the beverage hopper. A dispenser assembly is provided which includes a handle, a biasing element, a gasket and a slideable valve member. the valve member has a portion dimensioned to slideably engage the guide member of the beverage hopper.