Abstract: A conveyor station for a pair of sausage producing machines, has a pair of sausage producing machines capable of discharging a rope of sausages through a discharge end thereof. A pair of spaced elongated substantially parallel horizontal conveyors having one end of each adjacent the discharge ends of the machines, with the conveyors having adjacent sides. The conveyors have a continuous conveyor assembly adapted to rotate in a substantially horizontal plane to pick up and carry away the rope of sausage discharged from each machine. A power drive for rotating the conveyor assemblies in either a first or second rotational direction is operatively connected to the conveyor assemblies.

Abstract: A machine for linking sausage has a pump, a stuffing tube, a casing on the stuffing tube, and a pair of linking chains downstream from the outlet end of the stuffing tube. A scale is located downstream of the discharge end of the stuffing tube and is operatively connected to the pump to increase or decrease the output speed of the pump as the weight of the encasing product decreases or increases, respectively from a predetermined target weight. A proximity sensor monitors the linking chains as they are rotating and senses variations in the distance between the linking elements as compared to a predetermined distance to determine stretching of the chains. A mass flow sensor on the machine adjacent the outlet of the pump measures the mass of meat emulsion exiting the pump, and increases or decreases the output of the pump as the mass thereof decreases or increases, respectively from a predetermined target mass.

Abstract: A machine for linking sausage has a pump, a stuffing tube, a casing on the stuffing tube, and a pair of linking chains downstream from the outlet end of the stuffing tube. A scale is located downstream of the discharge end of the stuffing tube and is operatively connected to the pump to increase or decrease the output speed of the pump as the weight of the encasing product decreases or increases, respectively from a predetermined target weight. The linking chains have spaced apart linking elements. A proximity sensor monitors the linking chains as they are rotating and senses variations in the distance between the linking elements as compared to a predetermined distance to determine stretching of the chains. A mass flow sensor is located on the machine adjacent the outlet of the pump to measure the mass of meat emulsion exiting the pump.