Patents by Inventor William Kulik

William Kulik has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6167709
    Abstract: Various food processing methods and a food processing system minimize microbial growth while an animal, such as a chicken, is processed into food. During processing, temperature of an animal carcass and atmosphere surrounding the carcass are controlled by spraying gases and a mixture of ozone and water on the carcass, directing the gases through a passage in a wall to cool a processing area, and flowing the gases into atmosphere surrounding the carcass. Preferably, the gases include ozone and cryogenic gases recycled from a cryogenic freezer. The system uses a reduced amount of fresh water by recycling water used during food processing.
    Type: Grant
    Filed: January 19, 1999
    Date of Patent: January 2, 2001
    Assignee: The BOC Group, Inc.
    Inventors: Louis D. Caracciolo, Jr., Mark Grace, William Kulik
  • Patent number: 5879732
    Abstract: Various food processing methods and a food processing system minimize microbial growth while an animal, such as a chicken, is processed into food. During processing, temperature of an animal carcass and atmosphere surrounding the carcass are controlled by spraying gases and a mixture of ozone and water on the carcass, directing the gases through a passage in a wall to cool a processing area, and flowing the gases into atmosphere surrounding the carcass. Preferably, the gases include ozone and cryogenic gases recycled from a cryogenic freezer. The system uses a reduced amount of fresh water by recycling water used during food processing.
    Type: Grant
    Filed: September 10, 1996
    Date of Patent: March 9, 1999
    Assignee: BOC Group, Inc.
    Inventors: Louis D. Caracciolo, Jr., Mark Grace, William Kulik
  • Patent number: 5218826
    Abstract: The present invention provides a food processing system and method for refrigerating articles of food. The food processing system includes at least two cooling stages formed by a cryogenic freezer and a hydrocooler. The cryogenic freezer receives the articles of food and transfers heat from the articles of food to the cryogen so that the articles of food are refrigerated. After the transfer of heat from the articles of food to the cryogen, the cryogen boils off to form cryogenic vapor. The hydrocooler receives the articles of food prior to the cryogenic freezer and transfers heat from the articles of food to supplied cooling water. Such heat transfer reduces the quantity of cryogen required to refrigerate the articles of food. Additionally, an eductor is connected to a pump and to vent line from the cryogenic freezer.
    Type: Grant
    Filed: July 22, 1992
    Date of Patent: June 15, 1993
    Assignee: The BOC Group, Inc.
    Inventors: Mark J. Kirschner, William Kulik, Rustam Sethna, Ron C. Lee