Patents by Inventor William P. Kvansnica

William P. Kvansnica has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 5034239
    Abstract: A starch jelly candy is made from starch from a plant of the dull sugary-2 (dusu2) homozygous genotype and a thin-boiled starch. The mixture is cooked at the temperature of below 300.degree. F. (150.degree. C.) instead of the conventional cooking temperature of 340.degree. F. (170.degree. C.). The starch jellies made in accordance with the present invention have substantially the same organoleptic and water retention characteristics as conventional starch jellies.
    Type: Grant
    Filed: June 19, 1990
    Date of Patent: July 23, 1991
    Assignee: American Maize-Products Company
    Inventors: David J. Mauro, Susan L. Furcsik, William P. Kvansnica