Patents by Inventor Xavier Pierre François MESNIER

Xavier Pierre François MESNIER has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10321695
    Abstract: A composition includes hesperdin and/or a Lamiaceae extract wherein a majority of the volatile components have been removed from the Lamiaceae extract. A method for applying the composition to a food such as meat, fish or poultry, including processed and fresh or unprocessed meat, poultry and fish is also provided.
    Type: Grant
    Filed: February 6, 2015
    Date of Patent: June 18, 2019
    Assignee: NATUREX S.A.
    Inventors: Simona Birtic, Mélanie Marie-Paule Patricia Heudre, François-Xavier Henri Pierre, Xavier Pierre François Mesnier, Anne Passemard, Antoine Charles Bily, Marc Roller
  • Patent number: 10219522
    Abstract: A composition includes Punica extract and a Lamiaceae extract, wherein a majority of the volatile oil components have been removed from the Lamiaceae extract. A method for applying the composition to a food which includes but is not limited to fresh/unprocessed and processed meat, fish or poultry is also provided.
    Type: Grant
    Filed: February 6, 2015
    Date of Patent: March 5, 2019
    Assignee: NATUREX S.A.
    Inventors: Mélanie Marie-Paule Patricia Heudré, Simona Birtic, François-Xavier Henri Pierre, Xavier Pierre François Mesnier, Anne Passemard, Antoine Charles Bily, Marc Roller
  • Publication number: 20180249725
    Abstract: A composition includes hesperdin and/or a Lamiaceae extract wherein a majority of the volatile components have been removed from the Lamiaceae extract. A method for applying the composition to a food such as meat, fish or poultry, including processed and fresh or unprocessed meat, poultry and fish is also provided.
    Type: Application
    Filed: February 8, 2016
    Publication date: September 6, 2018
    Inventors: Simona BIRTIC, Melanie Marie-Paule Patricia HEUDRE, Francois-Xavier Henri PIERRE, Xavier Pierre-Francois MESNIER, Anne PASSEMARD, Antoine Charles BILY, Marc ROLLER
  • Publication number: 20160227799
    Abstract: A composition includes Punica extract and a Lamiaceae extract, wherein a majority of the volatile oil components have been removed from the Lamiaceae extract. A method for applying the composition to a food which includes but is not limited to fresh/unprocessed and processed meat, fish or poultry is also provided.
    Type: Application
    Filed: February 6, 2015
    Publication date: August 11, 2016
    Inventors: Mélanie Marie-Paule Patricia Heudré, Simona BIRTIC, François-Xavier Henri Pierre, Xavier Pierre François Mesnier, Anne PASSEMARD, Antoine Charles BILY, Marc ROLLER
  • Publication number: 20160227798
    Abstract: A composition includes hesperdin and/or a Lamiaceae extract wherein a majority of the volatile components have been removed from the Lamiaceae extract. A method for applying the composition to a food such as meat, fish or poultry, including processed and fresh or unprocessed meat, poultry and fish is also provided.
    Type: Application
    Filed: February 6, 2015
    Publication date: August 11, 2016
    Inventors: Simona BIRTIC, Mélanie Marie-Paule Patricia HEUDRE, François-Xavier Henri PIERRE, Xavier Pierre François MESNIER, Anne PASSEMARD, Antoine Charles BILY, Marc ROLLER